LINDSEY'S LEMON POPPY SEED CAKE
Creamy and dreamy is how my friend Marilyn describes this recipe. A sun-shiney lemon cake that is cool and refreshing. Lemon lovers, this one's for you!
Provided by Brenda.
Categories Dessert
Time 55m
Yield 1 9x13 cake, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat Oven to 350 degrees F.
- Grease a 9x13 cake pan and set aside.
- In a large mixing bowl, beat together on low the 1st 6 ingredients. When combined increase speed to medium and mix for an additional 4 minutes.
- Pour into greased 9x13 cake pan.
- Bake at 350 degrees F for 35- 40 minutes or until a toothpick inserted in center comes out clean.
- Cool cake completely.
- Spread lemon pie filling evenly over cooled cake.
- In a large bowl mix together instant lemon pudding mix and milk until thickened.
- Fold cool whip into pudding mixture.
- Spread evenly over lemon pie filling.
- Refrigerate until ready to serve.
- ENJOY!
- Note: I baked the cake in 2-9 inch rounds for about 27 minutes vs a 9x13 :).
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Jo-ann Taylor
[email protected]This cake is a keeper! It's the perfect balance of sweet and tart. I love the way the poppy seeds add a little texture.
Debbie Foreman
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out perfectly. It's so light and fluffy. I'm definitely going to make this cake again.
Khartai Maseed
[email protected]This cake is a labor of love, but it's worth it! It's so moist and flavorful. I love the way the poppy seeds add a little crunch.
Humayun rashid073
[email protected]This cake is a classic for a reason. It's simple, delicious, and always a hit. I love the way the lemon flavor brightens up the cake.
Halifatu Ganiw
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. It's so easy to make and it's always a crowd-pleaser.
Barbara Livingston
[email protected]This is the best lemon poppy seed cake I've ever had! It's so moist and flavorful. I love the way the lemon and poppy seeds complement each other.
Otaru Daniel
[email protected]This cake is beautiful and delicious! I love the way the poppy seeds add a pop of color. It's the perfect cake for a special occasion.
Panda Queen
[email protected]I'm not usually a fan of lemon poppy seed cake, but this recipe changed my mind! It's so moist and flavorful. I love the glaze on top. It's the perfect finishing touch.
ahmed jisan
[email protected]This cake is amazing! The lemon flavor is so bright and cheerful. I love the crunch of the poppy seeds. It's the perfect cake for a summer party.
Sinoxolo Dubase
[email protected]This is my new favorite lemon poppy seed cake recipe! It's so moist and flavorful. I love the addition of sour cream, it makes the cake so rich and decadent.
Asif Bux
[email protected]I love this cake! It's so easy to make and it always turns out perfectly. I've even made it gluten-free and it was still delicious.
Kala Gurung
[email protected]This cake is divine! The lemon flavor is so refreshing and the poppy seeds add a nice crunch. It's the perfect cake for any occasion.
eleftheriaa venierhh
[email protected]This cake is delicious! I made it for a party and everyone loved it. It's so light and fluffy, and the lemon flavor is perfect. I will definitely be making this cake again.
Zaire Galloway
[email protected]I've made this cake several times and it's always a hit! It's so moist and flavorful. I love the addition of poppy seeds, they give it a unique texture. I highly recommend this recipe.
Tatiana Valicov
[email protected]This lemon poppy seed cake is a delightful treat! The combination of sweet and tangy flavors is perfect, and the poppy seeds add a nice crunch. I followed the recipe exactly and it turned out beautifully. My family loved it!