The first time I made this I filled the pan and it overflowed into my oven. Made a mess but what I was able to salvage went into a bowl and my family ate it as the mistake cake. They loved it so I had to try to get it right. I last made this and got 2 -10 cup bundts and 12 cupcakes from the batter. Never fill your pan past 3/4...
Provided by Jennifer S
Categories Other Snacks
Time 1h50m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 325, grease and flour a large tube pan. You can use a smaller pan or a bundt pan but may get 2 cakes or cupcakes from this batter
- 2. Cream together butter and Crisco, slowly add sugar and beat until light and fluffy. Add eggs one at a time beat until well incorporated. Mix in vanilla.
- 3. In a separate bowl sift together flour, baking powder and salt.
- 4. add dry ingredients to butter mixture in 3 batches alternating with the milk. End with flour as the last ingredient. Spread into prepared pans and bake for 1 hour 20 minutes
- 5. Cool in pan for 10 minutes, invert on rack and cool completely. Dust with powered sugar, glaze or leave plain
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Suman Yadav
[email protected]This is the perfect pound cake recipe! It's easy to follow and the cake always turns out delicious.
Hamal RN
[email protected]This pound cake is delicious! I love the way it melts in my mouth.
Rachel McKnight
[email protected]I'm not sure what went wrong, but my pound cake didn't turn out well. It was dry and crumbly.
maxamed khuti
[email protected]This pound cake is a bit too sweet for my taste, but it's still good. I think I'll try a different recipe next time.
Precious Ajusa
[email protected]I've made this pound cake several times and it's always a hit! It's the perfect dessert for any occasion.
Kanthi Nagolla
[email protected]This pound cake is so good! It's moist and flavorful, and it has a perfect crumb.
W M
[email protected]I'm not a baker, but this pound cake recipe was easy to follow and the cake turned out great! I'm definitely going to make it again.
mechanical engineer
[email protected]This is the perfect pound cake recipe! It's easy to follow and the cake always turns out delicious.
benson esinyen
[email protected]This pound cake is amazing! I love the way it melts in my mouth.
MD NAJIM SIKDAR
[email protected]I'm not sure what I did wrong, but my pound cake turned out dry and crumbly. I'm going to try again with a different recipe.
Austine dyke
[email protected]This pound cake is a bit dense for my taste, but it's still good. I think I'll try a different recipe next time.
MD NURHOSSEN
[email protected]I've tried a lot of pound cake recipes, but this one is my favorite. It's so moist and flavorful, and it has a perfect crumb.
Johnson Sarah
[email protected]This pound cake is easy to make and it always turns out perfect. I love that I can use my stand mixer to make it.
Janise Cubit
[email protected]I'm not a big fan of pound cake, but this one is really good! It's not too dry or too sweet, and it has a nice crumb.
Rauha Nghaalukako
[email protected]This is the best pound cake I've ever had! It's so moist and flavorful. I will definitely be making it again.
Sunita kumari
[email protected]I've been making this pound cake for years and it's always a hit! My family loves it and it's always the first dessert to disappear at parties.
Ibiene treasure
[email protected]This pound cake is a classic for a reason! It's easy to make and always turns out moist and delicious. I love that it's not too sweet, so it's perfect for serving with fresh fruit or whipped cream.