LINDA'S FAKE AND BAKE CHICKEN
This is one of my most requested recipes. It is the best 'non-fried' chicken recipe that I've tasted. Chicken is battered and breaded, but then baked instead of fried.
Provided by LINDA P.
Categories Meat and Poultry Recipes Chicken Baked and Roasted
Time 1h15m
Yield 10
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a shallow baking dish with cooking spray.
- In one bowl, stir together the cornflake crumbs, bread crumbs, salt, garlic powder, onion powder and paprika. In another bowl, whisk together the evaporated milk, egg, lemon juice and butter using a fork.
- Dip the chicken pieces in flour, and shake off the excess. Dip into the milk batter, then into the crumb mixture. Place pieces in a single layer in the greased baking dish. Spray the top of the chicken with cooking spray.
- Bake uncovered for 1 hour in the preheated oven, until nicely browned, and juices run clear.
Nutrition Facts : Calories 622.2 calories, Carbohydrate 24.6 g, Cholesterol 115.1 mg, Fat 46.3 g, Fiber 0.8 g, Protein 25.5 g, SaturatedFat 14.3 g, Sodium 749.3 mg, Sugar 3.4 g
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Lare
[email protected]This recipe is a keeper! I'll definitely be making it again.
adilali Ansai
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the chicken is always perfectly cooked.
daggers Maine
[email protected]I'm always looking for new fake and bake chicken recipes, and this one is definitely a winner. The chicken was moist and flavorful, and the sauce was delicious.
Ana Anam
[email protected]This recipe is easy to follow and the chicken turned out great. I would definitely recommend it.
Patricia Hardin
[email protected]I'm glad I tried this recipe, but I don't think I'll be making it again.
Manisa Khadka
[email protected]This recipe is a good starting point, but I would recommend making some adjustments to suit your taste.
Hamine Memishaj
[email protected]I'm not sure what all the hype is about this recipe. It's just okay.
Curtis Hightower
[email protected]This recipe is not worth your time. The chicken was tough and the sauce was watery.
ROMAN HASAN
[email protected]I found this recipe to be a bit bland. I added some extra seasonings and it turned out much better.
dcboy
[email protected]I followed the recipe exactly and the chicken turned out dry and overcooked. I'm not sure what went wrong.
AizAz KHN
[email protected]This recipe is a keeper! I'll definitely be making it again.
Michelle Edwards
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
LUYINDA ALVIN
[email protected]This is the best fake and bake chicken recipe I've ever tried. It's so easy to make and the chicken is always perfectly cooked.
The insane Shadow clown
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always moist and flavorful, and the sauce is to die for.
Mozi Mozi
[email protected]This recipe is a lifesaver! I'm not a big fan of cooking, but this dish was so easy to make and it turned out delicious. My family loved it!