LINDA'S DREAMY CREAMY CROCKPOT CHICKEN

Linda's Dreamy Creamy Crockpot Chicken image

Yesterday was sort of chilly here in Florida and I was wanting some good ole stick to your ribs kind of comfort food. Using what I had on hand at the time, this is the dish I came up with. Its full of flavor and was rib stickin good! When my son says its the bomb and goes back for seconds (he was thinking about 3rds too but...

Provided by Linda Kauppinen

Time 4h25m

Number Of Ingredients 16

Previous Next

Ingredients

4-6 chicken pieces (i used leg quarters)
2-3 c chicken stock, no salt(to edge of meat)
1 Tbsp garlic infused olive oil (see note below)
2 bay leaves, dried
3 handfuls green cabbage, sliced thin
2 stalk(s) celery, slicked thick
1 medium onion, cut in medium chunks
20 baby carrots
3 dash(es) poultry seasoning
2 dash(es) garlic, granulated
2 dash(es) paprika
salt & pepper to taste
1 c sour cream
4-5 tsp flour (heaping)
I USED WHAT I HAD ON HAND BUT YOU CAN ADD OTHER VEGETABLES TO YOUR LIKING.. ADDING CORN, LIMAS, GREEN BEAN PIECES AND PEAS WOULD BE GOOD CHOICES.
NOTE: GARLIC INFUSED OLIVE OIL IS EASY TO MAKE. TAKE GARLIC PIECES (HALF THEM IF NEEDED)AND PUT IN A LIDDED JAR OR CARAFE AND FILL WITH OLIVE OIL. THE LONGER IT SITS THE STRONGER THE GARLIC FLAVOR. I LET MINE SIT FOR ABOUT A WEEK BEFORE USING.

Steps:

1. Plug in your crockpot, add about 1 cup of the stock and turn the crock pot on to warm up.
2. While crockpot is warming, add your olive oil to a fry pan and sear the chicken pieces until golden brown but not over browned.
3. Transfer chicken pieces into the crockpot when finished browning and add remainder of stock into the crockpot to bring liquid up to edge of top chicken pieces.
4. before adding vegetables add all your spices. Now you can add all of your vegetables into the mix. cover and cook on high until the carrots are fork tender @ 3 hours.
5. When carrots are fork tender, turn the pot to low setting. Put sour cream and flour into a bowl and whip until there are no or very few little lumps. It will be a thick paste.
6. Temper the flour/cream paste with hot liquid from the crockpot, adding a little at a time and whipping to remove any lumps. You will want to use about 1C of hot liquid. Once tempered you can gradually add this to the crockpot and stirring as much as you can. Note: if you want it thicker, you can always make more thickening paste.
7. turn crockpot to high until it starts to bubble, give it a quick stir and allow to thicken. Once thickened, turn pot off and cover.
8. I served this over organic rice, but would be equally as good over some good ole egg noodles.

*** Explore more Linda's Dreamy Creamy Crockpot Chicken Recipes »

Comment
Leave a comment

Nazil Emran

[email protected]

I made this recipe for dinner last night and it was a hit! The chicken was cooked perfectly and the sauce was flavorful and creamy. I served it over rice and the whole family loved it.

Marin Perez

[email protected]

This is one of my favorite crockpot recipes. The chicken is always so tender and juicy, and the sauce is creamy and flavorful. I like to serve it over mashed potatoes or rice.

Mursu

[email protected]

I was a little hesitant to try this recipe because I'm not a huge fan of creamy sauces. However, I'm so glad I gave it a try! The sauce was flavorful and not too heavy. The chicken was cooked perfectly and the whole dish was delicious.

ROSE PETER

[email protected]

This recipe was so easy to make and the results were amazing! The chicken was cooked to perfection and the sauce was creamy and flavorful. I will definitely be adding this to my regular dinner rotation.

Joelson Hendrix

[email protected]

I was looking for a new crockpot chicken recipe and decided to try this one out. I am so glad I did! The chicken was fall-off-the-bone tender and the sauce was creamy and flavorful. I will definitely be making this again.

Marianne Fraire

[email protected]

This recipe is a keeper! I have made it several times now and it always turns out perfect. The chicken is always tender and juicy, and the sauce is flavorful and creamy. I love serving it over rice or noodles.

Zuel Asiya

[email protected]

I made this recipe for dinner last night and it was a hit! The chicken was cooked perfectly and the sauce was flavorful and creamy. I served it over rice and the whole family loved it.

Zubair Shaikh1234

[email protected]

This is one of my favorite crockpot recipes. The chicken is always so tender and juicy, and the sauce is creamy and flavorful. I like to serve it over mashed potatoes or rice.

Golam Sorower

[email protected]

I love this recipe! It's so easy to make and the results are always delicious. The chicken is always tender and juicy, and the sauce is flavorful and creamy. I like to serve it over rice or pasta.

I made this recipe for dinner last night and it was a huge hit! The chicken was so tender and juicy, and the sauce was flavorful and creamy. I served it over mashed potatoes and the whole family loved it.

Chike Flash

[email protected]

This was an amazing recipe. I made it for my family and everyone loved it. The chicken was moist and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.

Bonolo Nolo

[email protected]

This recipe is amazing! The chicken was cooked to perfection and the sauce was creamy and flavorful. I followed the recipe exactly and it turned out perfect. I will definitely be making this again.

ANIKA Yt Gaming

[email protected]

I have made this recipe several times now and it is always a hit! The chicken is always cooked perfectly and the sauce is delicious. I like to serve it over rice or mashed potatoes.

Miranda Margalitadze

[email protected]

This recipe was so easy to follow! I made it for my family last night and they loved it. The chicken was so tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.

Name

Message