LINDA'S CAULIFLOWER (JUST LIKE STUFFED BAKED POTATOES)
Number Of Ingredients 6
Steps:
- Cook the cauliflower until soft, about 20 minutes; drain very well and break up the florets with a fork, leaving cauliflower a little chunky.
- Mix in the cream cheese while hot, mashing with fork, and add cheddar, green onion, salt, pepper and bacon.
- Put in a greased 8 inch casserole.
- Bake at 350 for 30-40 minutes, until browned and bubbly.
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Didzis Rye
[email protected]I've made this recipe several times now and it's always a hit! It's a great way to use up leftover cauliflower and it's so easy to make.
Gabriel Krauze
[email protected]This was a great recipe! The cauliflower was perfectly cooked and the flavors were amazing. I will definitely be making this again.
Absam Jutt
[email protected]I was a bit skeptical about this recipe but I'm so glad I tried it! It was really delicious and I will definitely be making it again.
Behesty Islam
[email protected]This was my first time making cauliflower like this and it was so good! I will definitely be making it again.
Mutahair Qadir
[email protected]I've made this recipe several times now and it's always a hit! It's a great way to use up leftover cauliflower and it's so easy to make.
faith olamide
[email protected]This was a great recipe! The cauliflower was perfectly cooked and the flavors were amazing. I will definitely be making this again.
Caleb Rashama
[email protected]I was a bit skeptical about this recipe but I'm so glad I tried it! It was really delicious and I will definitely be making it again.
Sheikh Owais
[email protected]This was my first time making cauliflower like this and it was so good! I will definitely be making it again.
Ezekiel Ndung`u
[email protected]I've made this recipe several times now and it's always a hit! It's a great way to use up leftover cauliflower and it's so easy to make.
James Weaver
[email protected]This was a great recipe! I used a whole head of cauliflower and it was the perfect amount for 4 people. I also added some shredded cheddar cheese to the top and it was delicious!