LIMONCELLO DESSERT
Provided by Rachael Ray : Food Network
Categories dessert
Time 5m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Place 1 scoop of lemon sorbet along side 1 scoop of vanilla ice cream in each dessert cup. Top each serving with 1 jigger of the lemon liqueur. Grate the zest of 1 lemon on each bowl of sorbet and ice cream. Garnish cups with wafer cookies sticking out of the ice cream, then serve.
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Busulwa Marc
[email protected]This dessert is a must-try for any limoncello lover. It's the perfect balance of sweet and tart.
Bellal Hossain
[email protected]I've never made a limoncello dessert before, but this recipe was so easy to follow. I'm so glad I tried it!
Clarence Sims
[email protected]This dessert is a great make-ahead option. I love that I can make it ahead of time and then just serve it when I'm ready.
Naturinda Judith
[email protected]I'm not a big fan of limoncello, but I really enjoyed this dessert. The flavors were well-balanced and the texture was perfect.
Sophia Salvisberg
[email protected]This dessert is the perfect way to end a meal. It's light and refreshing, and it doesn't weigh you down.
Malik Ikram Ullah
[email protected]I love the simplicity of this recipe. It's so easy to make and it always turns out great.
Israel Joy
[email protected]This is my go-to dessert recipe when I'm entertaining guests. It's always a hit.
Edom Theodros
[email protected]I made this dessert for a special occasion and it was a huge success. Everyone loved it!
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[email protected]This dessert is so easy to make and it's always a crowd-pleaser. I love the combination of the sweet and tart flavors.
Kibuuka Eddie
[email protected]I've tried many limoncello desserts before, but this one is by far the best. The lemon flavor is so refreshing and the mascarpone cheese adds a creamy richness. I highly recommend this recipe.
Hameer Das
[email protected]This limoncello dessert was a hit at my last dinner party! The flavors were perfectly balanced and the texture was light and fluffy. I will definitely be making this again.