This is a really cool pie for hot summer months.
Provided by Melissa Harrison
Categories Desserts Pies No-Bake Pie Recipes
Yield 8
Number Of Ingredients 4
Steps:
- Mix limeade (may substitute lemonade concentrate) and sweetened condensed milk in a large bowl. Fold in nondairy whipped topping. Pour filling into graham cracker crust. Chill 2 to 3 hours.
Nutrition Facts : Calories 461.2 calories, Carbohydrate 69.6 g, Cholesterol 16.7 mg, Fat 18.8 g, Fiber 0.4 g, Protein 5.5 g, SaturatedFat 10.3 g, Sodium 239.8 mg, Sugar 60.9 g
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Md julhah Islam
[email protected]This is a great recipe for a summer party. It's easy to make and everyone will love it.
Miski moha
[email protected]This pie is so easy to make and it's always a hit with my family and friends.
orignalz
[email protected]This is the best limeade pie I've ever tasted. The filling is creamy and tart, and the crust is flaky and buttery.
king Pranto
[email protected]I made this pie for a potluck and it was a huge hit. Everyone wanted the recipe.
Tala Abou chaker
[email protected]This pie is so delicious and refreshing. It's the perfect way to cool down on a hot summer day.
Virda zainab Virda batool
[email protected]This is a great recipe for a summer party. It's easy to make and everyone will love it.
Kamal Poudel
[email protected]I made this pie for my family and they all loved it. Even my picky eater son asked for seconds!
Shelby Boyd
[email protected]This is the best limeade pie I've ever had! The filling is creamy and tart, and the crust is flaky and buttery.
Maham Sheraz
[email protected]I've made this pie several times and it's always a hit. It's a great recipe to have on hand for summer gatherings.
Zareefkhan Zareef
[email protected]This pie is so refreshing and delicious. It's the perfect dessert for a hot summer day.
Kabir Shwqi
[email protected]I made this pie for a church potluck and it was a big hit! Everyone wanted the recipe.
S Lucky
[email protected]This pie is the perfect way to use up leftover limeade. I had a pitcher of limeade that I didn't know what to do with, so I decided to try this recipe. I'm so glad I did! The pie was delicious.
Froggy Girl
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best pie he's ever had.
Ayman Akbib
[email protected]The only thing I would change about this recipe is to use a graham cracker crust instead of a traditional pie crust. I think it would give the pie a more summery flavor.
Austin ojotule
[email protected]This pie is so easy to make! I had it in the oven in less than 30 minutes.
Miss Musila
[email protected]I'm not a huge fan of limeade, but this pie was surprisingly delicious. The sweetness of the condensed milk balances out the tartness of the limeade perfectly.
Dawn McKee
[email protected]I made this pie for a party and it was a huge hit! Everyone loved the unique flavor combination.
emira chaabane
[email protected]This was the perfect summer pie! The filling was tart and refreshing, and the crust was flaky and buttery. I'll definitely be making this again.