Edna Hoffman, of Hebron, Indiana can toss together this side dish in less than a half hour. The delightful wedges are a refreshing change from typical baked potatoes and nicely priced at only 25 cents per serving.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the butter, lime juice, zest and thyme. Cut each potato into eight wedges; add to lime mixture and toss to coat. Place wedges skin side down on a greased baking sheet. Combine the cheese, salt and paprika; sprinkle over potatoes. Bake at 400° for 20-25 minutes or until tender.
Nutrition Facts : Calories 235 calories, Fat 9g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 367mg sodium, Carbohydrate 34g carbohydrate (3g sugars, Fiber 3g fiber), Protein 6g protein.
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Jesus Solorzano
solorzanoj66@hotmail.comThese potato wedges were a bit bland for my taste. I think I would have preferred to use more seasoning.
Thobani Gift Mabasa
t_m3@yahoo.comI'm always looking for new potato wedge recipes and this one is a keeper. The lime thyme flavor is so delicious. I will definitely be making these again.
Elena Whitenack
w_elena97@hotmail.comThese potato wedges were delicious! I loved the unique flavor of the lime and thyme. I will definitely be making these again.
Mariesol Benavidez
benavidez.m74@yahoo.comI made these potato wedges for my family and they loved them. The flavor was perfect and they were so easy to make. I will definitely be making these again.
aakashz gc
aakashz@gmail.comThese potato wedges were a bit too salty for my taste. I think I would have preferred to use less salt.
Tokelo Micheal Rampoulo
tokelo.m80@yahoo.comI'm not a big fan of thyme, but I still really enjoyed these potato wedges. The lime flavor was very prominent, which I loved. I will definitely be making these again.
XxxM&DxxX
xxxm&dxxx29@hotmail.comThese potato wedges are the perfect side dish for any meal. They are easy to make and always a crowd-pleaser.
kira man
k13@gmail.comI love these potato wedges! The lime thyme flavor is so refreshing and delicious. I always make a double batch so I can have leftovers for lunch the next day.
Z Rahimoon
r_z@hotmail.comThese potato wedges were a bit dry for my taste. I think I would have preferred to use a different recipe.
Sikhululani Moyo
ms@gmail.comI made these potato wedges for a party and they were a huge hit. Everyone loved the unique flavor of the lime and thyme. I will definitely be making these again for my next party.
mohamed eissa
mohamedeissa@gmail.comThese potato wedges were a great side dish to my grilled chicken. The lime thyme seasoning was a nice change of pace from the usual salt and pepper.
Margie Bernaldez
b_m48@yahoo.comI followed the recipe exactly and the potato wedges turned out perfectly. They were crispy on the outside and fluffy on the inside, with a delicious lime thyme flavor. I will definitely be making these again.
Allira Sevia
a.s@aol.comThese potato wedges were a bit too tangy for my taste. I think I would have preferred a more traditional potato wedge recipe.
Antonio Fatfat
fatfat-antonio13@hotmail.co.ukI made these potato wedges for a potluck and they were a big hit. Everyone loved the unique flavor of the lime and thyme. They were also really easy to make, which is always a plus.
Lace
lace58@gmail.comThese potato wedges were delicious! The lime and thyme added a nice flavor twist to the classic potato wedge. I will definitely be making these again.
Dejvid Uka
dejvid_u@hotmail.comSo easy to make and so flavorful! I used fresh thyme from my garden and the aroma was amazing. The potatoes were perfectly crispy and the lime thyme seasoning was the perfect touch.
Violet Boylen
v.boylen13@gmail.comThese lime thyme potato wedges were a hit at my last dinner party. The flavor combination was unique and delicious, and the potatoes were crispy on the outside and fluffy on the inside. I will definitely be making these again.