These basic directions can be used anytime you want to steam fish. I got these directions from COOKS.COM. Replace the lime with a lemon and use the fish fillet or steak of your choice.
Provided by Luvs 2 Cook
Categories Bass
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Arrange fillets on a steamer rack over boiling water.
- Squeeze the lime juice over them, and top with shallots and black pepper.
- Cover and steam for about 5 minutes, until fish flakes easily with a fork.
- Per serving: 124 calories, 66 mg. cholesterol, 0.5 g dietary fiber, 2 g. fat, 155 mg. sodium.
Nutrition Facts : Calories 198.6, Fat 1.6, SaturatedFat 0.3, Cholesterol 99, Sodium 141.8, Carbohydrate 2.5, Sugar 0.2, Protein 41.4
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Kathy Biggio
[email protected]This recipe is a must-try for any fish lover. The fish was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Kaddy Alshakid
[email protected]This was a great recipe for a weeknight meal. It was easy to make and the results were delicious. I will definitely be making this again.
Sreoshi Khan
[email protected]I'm not a big fan of fish, but this recipe was a game-changer. The fish was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Trisha Trixie Hunter-Merrill
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again.
Muhammad Baqir
[email protected]I loved this recipe! The fish was flaky and flavorful, and the sauce was light and refreshing. I will definitely be making this again.
Madison Manicdao
[email protected]This was a great recipe! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
William Hurley
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The fish was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Mazipu Pondi
[email protected]This recipe is easy to follow and the results are delicious. I love the way the lime and ginger complement each other. I will definitely be making this again.
Tar Kha
[email protected]I made this dish last night and it was a hit with my family! The fish was flaky and flavorful, and the sauce was light and refreshing. I will definitely be making this again.
Maham Zaib
[email protected]This lime steamed fish recipe is a keeper! The fish was cooked perfectly and the flavors were amazing. I loved the combination of lime, ginger, and cilantro. I will definitely be making this again.