LIME SPARERIBS
A honey mustard lime sauce coats these baked ribs. Scrumptious! When determining the number of servings, take into account the fact that most people actually like to have a rack of ribs to themselves. Accordingly, 4 pounds of spareribs might serve 4 or 6 people, depending on the serving size!
Provided by CHRISTYJ
Categories Meat and Poultry Recipes Pork Pork Rib Recipes Spare Ribs
Time 1h15m
Yield 8
Number Of Ingredients 14
Steps:
- Cut ribs into serving size pieces and place in a 9x13 inch baking dish. Preheat oven to 325 degrees F (165 degrees C).
- In a medium saucepan saute onion, garlic and mushrooms in oil until tender. Add vinegar, honey, lime juice, mustard, salt, pepper, soy sauce, water and chili sauce and mix together well. Warm mixture throughout.
- Pour this sauce over the ribs and bake in the preheated oven for 1 hour or until ribs are tender and internal temperature has reached 160 degrees F (70 degrees C). Baste often with sauce.
Nutrition Facts : Calories 725.4 calories, Carbohydrate 8.7 g, Cholesterol 181.4 mg, Fat 60 g, Fiber 0.6 g, Protein 36.4 g, SaturatedFat 18 g, Sodium 1239.7 mg, Sugar 5.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rose Marry
[email protected]I love this recipe! The spareribs are always so tender and the sauce is so delicious. I've made this recipe several times and it's always a hit.
owoeye Abiodun
[email protected]These lime spareribs were delicious! The meat was fall-off-the-bone tender and the sauce was so flavorful. I will definitely be making this recipe again.
Rivaldo Maruanda
[email protected]I made these spareribs for my family and they loved them. The meat was so tender and the sauce was perfect. I will definitely be making this recipe again.
Ali Hasnain
[email protected]These lime spareribs were so good! The meat was fall-off-the-bone tender and the sauce was tangy and flavorful. I will definitely be making this recipe again.
Phone Care
[email protected]I love this recipe! The spareribs are always so tender and the sauce is so delicious. I've made this recipe several times and it's always a hit.
Clarizé Minnie
[email protected]These lime spareribs were delicious! The meat was fall-off-the-bone tender and the sauce was so flavorful. I will definitely be making this recipe again.
Saeed Afridi
[email protected]I made these spareribs for my family and they loved them. The meat was so tender and the sauce was perfect. I will definitely be making this recipe again.
Yolet Rosete
[email protected]These lime spareribs were so good! The meat was fall-off-the-bone tender and the sauce was tangy and flavorful. I will definitely be making this recipe again.
Sumit Pantha
[email protected]I love this recipe! The spareribs are always so tender and the sauce is so delicious. I've made this recipe several times and it's always a hit.
Romeo lslam
[email protected]These lime spareribs were amazing! The meat was so tender and the sauce was so flavorful. I will definitely be making this recipe again.
Aghaji confidence
[email protected]I made these spareribs for my family and they were a huge hit. The meat was fall-off-the-bone tender and the sauce was tangy and flavorful. I will definitely be making this recipe again.
Reha Khan
[email protected]These spareribs were delicious! The meat was so tender and the sauce was perfect. I will definitely be making this recipe again.
Sarah Castro
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The spareribs are always fall-off-the-bone tender and the sauce is delicious. I highly recommend this recipe.
Haroon Zazai
[email protected]These lime spareribs are the perfect summer dish. They're light and refreshing, and the lime flavor is so invigorating. I can't wait to make them again.
Yazid Mariam
[email protected]I made these spareribs for my family and they loved them. The meat was so tender and juicy, and the sauce was amazing. I'll definitely be making this recipe again.
biraj bishwakarma
[email protected]This recipe is a keeper! The spareribs were so easy to make and they turned out perfectly. I loved the combination of sweet and sour flavors.
Lala shami Lala shami
[email protected]I'm not usually a fan of spareribs, but these lime spareribs changed my mind. The citrusy flavor of the lime really brightened up the dish and made it something special.
Malik Qurban Anwer
[email protected]These lime spareribs were a hit at my last party! The meat was fall-off-the-bone tender and the sauce was tangy and flavorful. I'll definitely be making this again.