LIME SORBET
A wonderfully refreshing, delightfully tart sorbet. Limes always seem to have more than a hint of coconut about them, so teaming this sorbet with a coconut ice cream works well. In fact, if you think about all the other fruits that grow in similar climate and base your ideas on combinations of these, you can't go far wrong.
Provided by Flowerfairy
Categories Frozen Desserts
Time P1D
Yield 800 ml, 6 serving(s)
Number Of Ingredients 5
Steps:
- Bring 250 ml of the water to a boil in a saucepan, add the sugar and stir for two minutes or so until the sugar has completely dissolved.
- Since the zest of only 1 lime is needed, it is only necessary to wash one. Use a zester and remove the coloured peel only from this one. Cover and keep to add to the sorbet when frozen.
- Squeeze the limes, strain, and mix the juice with the sugar syrup, strained lemon juice and remaining water. Chill in the refrigerator, preferably overnight.
- When ready, start the ice cream machine and pour in the lime mixture. Churn for about 10 minutes or until the mixture starts to become opaque and icy. Using a fork, beat the egg white until loosened and add to the sorbet with the machine still running. Continue until the sorbet is firm enough to serve; fork in the reserved lime zest.
- To store, quickly scrape into chilled plastic freezer boxes and cover with waxed or greaseproof paper and a lid. Finally label, then freeze. Once the sorbet becomes solid it will need about 20 minutes in the fridge to soften sufficiently to serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#lactose #time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #healthy #5-ingredients-or-less #desserts #fruit #asian #1-day-or-more #easy #low-fat #summer #vegetarian #frozen-desserts #freezer #dietary #low-sodium #gluten-free #low-cholesterol #seasonal #low-saturated-fat #low-calorie #oamc-freezer-make-ahead #low-carb #healthy-2 #free-of-something #low-in-something #citrus #lime #equipment #number-of-servings
You'll also love
Kagiso Mabusela
[email protected]This sorbet is the perfect summer treat. It's light, refreshing, and delicious.
Denise bethune
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so delicious.
Mark Miller
[email protected]This sorbet is a great way to use up leftover limes.
Ahmed Mirja
[email protected]I've made this sorbet several times and it's always a hit. It's the perfect dessert for any occasion.
Saruultuya O
[email protected]This sorbet is easy to make and it's so good. I'll definitely be making it again.
Sarah Nakibugwe
[email protected]I made this sorbet for my family and they loved it. It's a great recipe.
Pumpkin Mckinzy
[email protected]This sorbet is so refreshing and delicious. I highly recommend it.
Albina Tabassum
[email protected]I love this sorbet! It's the perfect summer treat.
Serenity Wilson
[email protected]This sorbet is amazing! It's so smooth and creamy, and the lime flavor is perfect.
Lisa Powell
[email protected]I've tried many lime sorbet recipes, but this one is by far the best. It's the perfect balance of tart and sweet.
Emaan Qureshi
[email protected]This sorbet is so easy to make and it's so delicious. I'll definitely be making it again and again.
Litten's Woolly World
[email protected]I made this sorbet for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Raheel Ahmad
[email protected]This lime sorbet was a hit at my summer party! It was so refreshing and flavorful, and it was the perfect way to cool down on a hot day.