They go really will with ham. Can't keep them on the shelf. They are worth the wait.
Provided by ED
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled
Time P1DT11h25m
Yield 100
Number Of Ingredients 10
Steps:
- Mix 2 gallons water and pickling lime together in a large bowl; add cucumbers and soak, stirring often, for 24 hours. Drain and thoroughly rinse cucumbers under cold water.
- Fill a large bowl with ice water and soak cucumbers for 3 hours; drain.
- Pour cold vinegar into a large pot. Mix sugar, pickling spice, salt, celery seed, cloves, and food coloring into vinegar until dissolved. Add cucumbers; let sit, 8 hours to overnight.
- Bring cucumber mixture to a boil; remove pot from heat.
- Sterilize the jars and lids in boiling water for at least 5 minutes. Pack cucumber mixture into hot, sterilized jars, filling to within 1/4 inch of the top. Run a clean knife or thin spatula around the insides of the jars after they have been filled to remove any air bubbles. Wipe the rims of the jars with a moist paper towel to remove any food residue. Top with lids and screw on rings.
- Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil and lower jars into the boiling water using a holder. Leave a 2-inch space between the jars. Pour in more boiling water if necessary to bring the water level to at least 1 inch above the tops of the jars. Bring the water to a rolling boil, cover the pot, and process for 15 minutes.
- Remove the jars from the stockpot and place onto a cloth-covered or wood surface, several inches apart, until cool. Press the top of each lid with a finger, ensuring that the seal is tight (lid does not move up or down at all). Store in a cool, dark area.
Nutrition Facts : Calories 67.2 calories, Carbohydrate 17.2 g, Fiber 0.2 g, Protein 0.2 g, Sodium 26.2 mg, Sugar 16.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Allan Miller
[email protected]I was a bit hesitant to make these pickles because I'm not a huge fan of limes, but I'm so glad I did! They're so flavorful and easy to make. I'll definitely be making these again.
Katushabe.medrine
[email protected]These pickles are amazing! I love the way the lime flavor comes through. I'll definitely be making these again.
LLOYD LLOYD
[email protected]I'm so glad I found this recipe! I've been looking for a good lime pickle recipe for ages. These pickles are delicious and they're so easy to make. I'll definitely be making these again.
Farxaan mahdi
[email protected]These pickles are so easy to make and they're so delicious! I love the combination of sweet and sour. I'll definitely be making these again.
JohnyBoy Riddels
[email protected]I followed the recipe exactly and the pickles turned out great! I love the tangy flavor. I'll definitely be making these again.
Praveen Baby
[email protected]These pickles are so good! I love the sweet and tangy flavor. I've already made them twice and I'm sure I'll be making them again and again.
Rupa Sutradhar
[email protected]I was a bit hesitant to make these pickles because I'm not a huge fan of limes, but I'm so glad I did! They're so flavorful and easy to make. I'll definitely be making these again.
Maha veer
[email protected]These pickles are amazing! I love the way the lime flavor comes through. I'll definitely be making these again.
Donna Bonner
[email protected]I'm so glad I found this recipe! I've been looking for a good lime pickle recipe for ages. These pickles are delicious and they're so easy to make. I'll definitely be making these again.
Levi Meeks
[email protected]These pickles are so easy to make and they're so delicious! I love the combination of sweet and sour. I'll definitely be making these again.
Lupita Loya
[email protected]I followed the recipe exactly and the pickles turned out great! I love the tangy flavor. I'll definitely be making these again.
Nobi Hussain
[email protected]These pickles are amazing! I love the sweet and sour flavor. I've already made them twice and I'm sure I'll be making them again and again.
Upendra Basnet
[email protected]I was a bit skeptical about making lime pickles, but I'm so glad I did! They're so flavorful and easy to make. I'll definitely be making these again.
Ryno Vetie
[email protected]These pickles are so good! I love the way the lime flavor comes through. I'll definitely be making these again.
Fahad Mukhtar
[email protected]Delicious! I've never had lime pickles before, but I'm definitely a fan now. The recipe was easy to follow and the pickles turned out perfectly.
Muktar Omor
[email protected]Made this for a party and it was a hit! Everyone loved the sweet and tangy flavor. I used a combination of limes and lemons, and it turned out great.