LIME MAHI MAHI
Steps:
- Rinse fish, season with sea salt and pepper, and place in a shallow baking dish. Combine the lime juice, soy sauce, ginger, and olive oil in a small bowl and pour over fish. Turn over the mahi mahi in the marinade and let it sit in the fridge for 10-15 minutes. Preheat skillet on medium-high heat. Cook fish with marinade for 6-7 minutes per side or until fish is firm and opaque. Garnish with a slice of lemon.
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masood ali
[email protected]This recipe was a disaster! The fish was dry and the lime sauce was curdled. I would not recommend this recipe.
Bella Revill
[email protected]I thought this recipe was just okay. The fish was a bit overcooked and the lime sauce was a bit too tart.
Minhaj Akanda Official
[email protected]This recipe is a keeper! The fish was moist and flavorful, and the lime sauce was the perfect complement. I will definitely be making this again.
Falin Op
[email protected]I love this recipe! The fish is always cooked perfectly and the lime sauce is so flavorful. I've made it several times and it's always a hit.
Shahzad Sial
[email protected]This recipe was easy to follow and the fish was cooked perfectly. I would definitely make it again.
Eriana Prescott
[email protected]The fish was a bit dry, but the lime sauce was delicious.
Sarah Boysis
[email protected]This recipe was a bit bland for my taste. I added some extra lime juice and zest to the sauce, and it was much better.
Rs Evan
[email protected]I'm not a huge fan of fish, but this recipe changed my mind! The mahi-mahi was cooked perfectly and the lime sauce was incredible. I'll definitely be making this again.
Myrna Garcia
[email protected]This recipe was easy to follow and the fish was cooked perfectly. The lime sauce was delicious, but I wish there was more of it.
julie lowery
[email protected]Followed the recipe exactly and the fish turned out great! The lime sauce was a bit too tangy for my taste, so I added a little bit of honey to balance it out.
David Garth
[email protected]I tried this recipe last night and it was amazing! The fish was flaky and flavorful, and the sauce was the perfect balance of sweet and sour. Will definitely make this again!
Aliyah Asan
[email protected]This lime mahi-mahi recipe was a hit with my family! The fish was cooked perfectly, and the lime sauce was delicious. I'll definitely be making this again.