LIME-GRAHAM TEA COOKIES
Try these citrusy cookies, coated in powdered sugar, for a luncheon, shower, holiday or anytime snack.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h10m
Yield 36
Number Of Ingredients 9
Steps:
- In large bowl, beat butter and 1/2 cup of the powdered sugar with electric mixer on medium speed 3 minutes or until fluffy. Stir in vanilla, limeade concentrate and lime peel. On low speed, beat in flour, graham cracker crumbs and salt just until blended. Fold in nuts. Cover; refrigerate 1 hour.
- Heat oven to 400°F. Shape dough into 36 (1 1/4-inch) balls. On ungreased cookie sheets, place balls 1 inch apart.
- Bake 8 to 10 minutes or until slight cracks appear and cookies are lightly golden. Remove from cookie sheets to cooling racks; cool 5 minutes. Place remaining 1 cup powdered sugar in shallow dish. Roll warm cookies in powdered sugar; cool. Store tightly covered up to 1 week.
Nutrition Facts : Calories 110, Carbohydrate 11 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Cookie, Sodium 85 mg, Sugar 6 g, TransFat 0 g
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Abundance Odinaose
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them! They're the perfect combination of sweet and tart.
BreAnne perkins
[email protected]These cookies are delicious! The lime flavor is so refreshing and the graham cracker crust adds a nice crunch. I would definitely recommend this recipe.
Rabia asim
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they always turn out perfectly. I love the way the lime and graham cracker flavors complement each other.
Angela Salyers
[email protected]These cookies are amazing! The lime flavor is so refreshing and the graham cracker crust is the perfect complement. I'll definitely be making these again.
abayomi olukunle
[email protected]I'm not a big fan of citrusy desserts, but I decided to give these cookies a try. I'm so glad I did! The lime flavor is subtle and not overpowering. The cookies are also very moist and chewy. I'll definitely be making these again.
Murad lodhi
[email protected]These cookies are so easy to make and they're always a hit. I love the way the lime zest brightens up the flavor. I'll definitely be making these again.
Deb Gottfriedson
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them! They're the perfect combination of sweet and tart.
anna rose
[email protected]These cookies are delicious! The lime flavor is so refreshing and the graham cracker crust adds a nice crunch. I would definitely recommend this recipe.
Kathy Bassette
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they always turn out perfectly. I love the way the lime and graham cracker flavors complement each other.
Clark Joseph Kent
[email protected]These cookies are amazing! They're the perfect combination of sweet and tart. I love the way the lime zest brightens up the flavor. I'll definitely be making these again.
Camsuper11 Sanchez
[email protected]I'm not a huge fan of lime, but I decided to give these cookies a try anyway. I'm so glad I did! The lime flavor is subtle and not overpowering. The cookies are also very moist and chewy. I'll definitely be making these again.
Jacob Morris
[email protected]These cookies are so addictive! I can't stop eating them. The lime flavor is so refreshing and the graham cracker crust is the perfect complement. I highly recommend this recipe.
Brian Koech
[email protected]I love how easy these cookies are to make. I was able to whip up a batch in no time. They turned out perfectly golden brown and had a delicious citrusy flavor.
Natalie Cruz
[email protected]These cookies were a hit with my family! They're the perfect balance of sweet and tart, and the graham cracker crust adds a nice crunch. I'll definitely be making these again.