LIME-GINGER GRILLED MAHI MAHI

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Lime-Ginger Grilled Mahi Mahi image

Easy to prepare, sweet to eat! I use fresh limes, freshly chopped garlic, freshly grated ginger root, freshly ground pepper, and fresh-caught, wild Mahimahi! P.S. I don't eat fish!

Provided by RigelBee

Categories     Mahi Mahi

Time 25m

Yield 2-4 serving(s)

Number Of Ingredients 9

1/4 cup fresh lime juice (2 to 3 limes)
2 tablespoons olive oil
1 garlic clove, finely chopped
1 tablespoon soy sauce
1 teaspoon dijon-style mustard
1 teaspoon fresh grated gingerroot
1/4 teaspoon salt
1/4 teaspoon fresh ground pepper
1 lb mahi mahi (cut into 2-4 steaks)

Steps:

  • Whisk together all ingredients except Mahimahi.
  • Brush marinade on steaks.
  • Cook in grill basket over hot (400 degrees) coals for 16 - 18 minutes, turning over once.

Nutrition Facts : Calories 328.8, Fat 15.1, SaturatedFat 2.3, Cholesterol 165.5, Sodium 994.3, Carbohydrate 3.9, Fiber 0.3, Sugar 0.7, Protein 43.1

Mohammad Rehman
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I love this recipe! The fish is always cooked perfectly and the sauce is amazing. I usually serve it with rice and vegetables.


Jeremiah Darwin
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This recipe is easy to follow and the results are delicious. The fish is cooked perfectly and the sauce is flavorful. I will definitely be making this again.


jeevan Kc
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I made this recipe for my family last night and they loved it! The fish was so moist and flavorful. The sauce was also very good. I will definitely be making this again.


Gayani Jayasinghe
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This is one of my favorite recipes. I love the combination of lime and ginger. The fish is always cooked perfectly and the sauce is delicious.


Jake Gros
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I'm not a huge fan of fish, but this recipe changed my mind. The lime and ginger flavors were amazing and the fish was cooked to perfection.


Kashif Jan
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This recipe is a keeper! The fish was so moist and flavorful. I will definitely be making this again and again.


Ka'Mori Hill
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I made this recipe for a party last weekend and it was a huge hit! Everyone loved the fish and the sauce. I will definitely be making this again.


Hannah Blankenship
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This is my go-to recipe for grilled mahi-mahi. The lime and ginger flavors are so refreshing and the fish is always cooked perfectly.


S Jani
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I love this recipe! It's so easy to make and the fish always comes out perfect. I usually serve it with rice and vegetables.


Meekko Suga
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Delicious and easy! I made this for dinner last night and my family loved it. The fish was perfectly cooked and the sauce was amazing. I will definitely be making this again.