From Ottawa, Kansas, Dorothy Anderson shares a family favorite that's guaranteed to get thumbs-up approval from your gang, too. Lime juice puts a tangy twist on these tantalizing bars, offering a burst of citrus flavor in every mouthwatering bite.-Dorothy Anderson, Ottawa, Kansas
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 3 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, combine 2 cups flour and confectioners' sugar; cut in butter until mixture resembles coarse crumbs. Pat into a greased 13x9-in. baking pan.Bake at 350° for 20 minutes or until lightly browned., In a large bowl, whisk the eggs, sugar, lime juice and zest until frothy. Combine the baking powder and remaining flour; whisk into egg mixture. Pour over hot crust. , Bake for 20-25 minutes or until light golden brown. Cool on a wire rack. Dust with confectioners' sugar. Cut into squares.
Nutrition Facts : Calories 123 calories, Fat 4g fat (3g saturated fat), Cholesterol 34mg cholesterol, Sodium 51mg sodium, Carbohydrate 20g carbohydrate (13g sugars, Fiber 0 fiber), Protein 2g protein.
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Mahir Ahmed Rana
[email protected]I can't wait to make these bars again! They are the perfect summer dessert.
Celestine Tormal
[email protected]These bars are a bit time-consuming to make, but they are definitely worth the effort. They are so delicious and refreshing.
Joseph Caruthers
[email protected]I added some fresh raspberries to the filling, and they added a really nice pop of color and flavor.
saqib ullah
[email protected]I used a gluten-free graham cracker crust, and the bars turned out great! They were just as delicious as the regular version.
Rve Shabhazkhan
[email protected]These bars are so easy to make, and they always turn out perfectly. I love the combination of lime and coconut.
wisdom amegbletor
[email protected]I've made these bars several times now, and they are always a hit. They are the perfect dessert for any occasion.
Suk Pakhi
[email protected]I made these bars for a potluck and they were a huge hit! Everyone loved them.
Saruar 333
[email protected]These bars were a bit too tart for my taste, but I think that's just because I don't like limes very much.
haiderkhan
[email protected]I'm not a huge fan of coconut, but I really liked these bars. The lime flavor is really refreshing.
Naomi Waithera
[email protected]These bars are so good! I love the tangy lime flavor and the creamy coconut filling.
Abul Hashem
[email protected]I had some trouble getting the bars to set properly. I think I might have needed to bake them for a little longer.
Baker Boy
[email protected]These bars are a bit too sweet for my taste, but they are still good. I think I would cut the sugar in half next time.
Hal Galbreath
[email protected]I used key limes instead of regular limes, and they added a really nice tart flavor to the bars.
marlie martinez
[email protected]I was a bit skeptical about the crust, but it turned out to be really good. It's the perfect balance of sweet and salty.
Azanop op
[email protected]These bars are so easy to make, and they always turn out perfectly. I've made them several times now, and they are always a crowd-pleaser.
HIRUVA YT
[email protected]I love the combination of lime and coconut in these bars. They are the perfect summer treat.
Naveed Tufail
[email protected]These lime cooler bars were a hit at my last summer party! They are so refreshing and delicious, and they were gone in no time.