LIME COCONUT BUTTERMILK PIE
I love this fresh lime twist on a traditional buttermilk pie. It's tangy, tart and sweet all in one. I enjoyed it chilled in the fridge but it was delicious at room temp too. What a great summertime pie!
Provided by Rose Dailey
Categories Pies
Number Of Ingredients 9
Steps:
- 1. Pre-heat oven to 425 degrees. In a large bowl, combine sugar, flour, and buttermilk. Add beaten eggs. Beat until smooth. Mix in the melted butter, the lime zest and juice, and the coconut. Pour into the pie crust.
- 2. Bake for 10 minutes at 425 degrees, then reduce heat to 350 degrees and bake approximately 25 to 30 minutes or until a knife inserted near the center comes out clean. Remove from oven and let cool on a wire rack.
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Ikbal mahmud
i-mahmud62@hotmail.comI made this pie for my family and they loved it! The crust was flaky and the filling was creamy and delicious. The lime and coconut flavors were a perfect combination. I would definitely recommend this recipe.
MOSTAKIM
mostakim12@gmail.comThis pie is amazing! I love the combination of lime and coconut. The crust is flaky and the filling is creamy and delicious. I would definitely recommend this recipe.
Radhy MOHAN
m93@aol.comThis pie is delicious! The crust is flaky and the filling is creamy and tart. The lime and coconut flavors are a perfect combination. I would definitely recommend this recipe.
Free Fire Maruf
maruf@hotmail.frThis pie was a hit at my last party! The crust was flaky and the filling was creamy and delicious. The lime and coconut flavors were a perfect combination. I would definitely recommend this recipe.
Majaharul Islam
i.m77@hotmail.comI made this pie for my family and they loved it! The crust was flaky and the filling was creamy and delicious. The lime and coconut flavors were a perfect combination. I would definitely recommend this recipe.
Siyel B
b-s@hotmail.frThis pie is amazing! I love the combination of lime and coconut. The crust is flaky and the filling is creamy and delicious. I would definitely recommend this recipe.
Vkih Ycjc
ycjc.v@yahoo.comThis pie was delicious! The crust was flaky and the filling was creamy and tart. The lime and coconut flavors were a perfect combination. I would definitely recommend this recipe.
Md. Asaduzzaman
am34@gmail.comI love this pie! The crust is flaky and the filling is creamy and delicious. The lime and coconut flavors are a perfect combination. I would definitely recommend this recipe.
Shadhin Taj
s_t@gmail.comThis pie was easy to make and turned out great! The crust was flaky and the filling was creamy and delicious. The lime and coconut flavors were a perfect combination. I would definitely recommend this recipe.
Humaira Hossain
humaira-h21@gmail.comI made this pie for my family last weekend and they loved it! The crust was flaky and the filling was creamy and tart. The lime and coconut flavors were a perfect combination. I would definitely recommend this recipe.
Kenneth jones
kennethj@hotmail.co.ukThis pie is amazing! The crust is flaky and the filling is creamy and delicious. The lime and coconut flavors are a perfect combination. I would definitely recommend this recipe to anyone who loves pie.
Codedboy 248
codedboy95@hotmail.comI've made this pie twice now, and it's always a crowd-pleaser. The flavors are perfectly balanced, and the crust is to die for. I love that it's not too sweet, so it's perfect for serving after a heavy meal.
Raja Atta
raja-a@aol.comThis pie was a hit at my last dinner party! The combination of lime, coconut, and buttermilk is unique and delicious. The crust is flaky and buttery, and the filling is creamy and tart. I highly recommend this recipe!