LIME CEVICHE
If you haven't had ceviche, you are in for a real treat. You can make this with shrimp, fish, or scallops. Be aware that the seafood is not cooked in the traditional way, but is "cooked" in the lime juice mixture. There is a chemical process that occurs when the acid of the citrus comes in contact with the fish is similar what happens when the fish is cooked, and the flesh becomes opaque and firm. This ceviche is fresh and delicious!! Enjoy!
Provided by Kimke
Categories Mexican
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a nonreactive bowl, combine juice, jalapeño, ginger, and oil.
- Add shrimp/fish, and toss.
- Cover with plastic.
- Chill until flesh is opaque, 1 hour or overnight, stirring occasionally.
- Add remaining ingredients.
- Season with salt and pepper.
- Toss, and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #main-ingredient #cuisine #preparation #north-american #seafood #mexican #no-cook #dietary #technique #4-hours-or-less
You'll also love
Eyong effa Chelsea
[email protected]This ceviche is the perfect party food.
asifali bhangar
[email protected]I've never been a big fan of ceviche, but this recipe changed my mind. It's so good!
lisabocook
[email protected]This ceviche is a great way to impress your friends and family.
Ameesha Kavindi
[email protected]I love the addition of avocado to this ceviche. It makes it so creamy and delicious.
Samreen Zeeshan
[email protected]This ceviche is perfect for a light and healthy lunch.
John Morgan Ngoro
[email protected]I've made this ceviche several times and it's always a hit.
Makayla Dean
[email protected]This ceviche is a great way to use up leftover fish.
Abdul Qudoos
[email protected]The flavors in this ceviche are incredible. I can't get enough of it!
Mwanaisha Nechesa
[email protected]I love how light and refreshing this ceviche is. It's the perfect summer dish.
Wait, why are you reading this I'm so cringy
[email protected]This ceviche is so easy to make and it's always a crowd-pleaser.
Osei Joseph
[email protected]I made this ceviche for a party and it was a huge hit! Everyone loved it.
Leane Baraza
[email protected]This is the best ceviche I've ever had! The fish was so fresh and tender, and the marinade was bursting with flavor. I highly recommend this recipe.
Alex deking22
[email protected]I've never made ceviche before, but this recipe was easy to follow and the results were amazing. The ceviche was light and refreshing, and the flavors were incredible.
Stephanie Wight
[email protected]This ceviche was absolutely delicious! The lime marinade was perfectly balanced, and the fish was cooked to perfection. I will definitely be making this again.