Perk up everyday carrots with a twist of lime. They're great with everything from fish to chicken and pair perfectly with pork, too. -Steve Foy, Kirkwood, Missouri
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Place carrots and water in a microwave-safe bowl. Cover and microwave on high for 4-6 minutes or until crisp-tender; drain and keep warm., Place brown sugar and butter in another microwave-safe bowl; cover and cook on high for 30-45 seconds or until sugar is dissolved. Stir in the remaining ingredients. Pour over carrots; toss to coat.
Nutrition Facts : Calories 80 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 110mg sodium, Carbohydrate 13g carbohydrate (9g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
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Kehinde Uju
[email protected]I love this recipe! The carrots are so tender and flavorful. I've made it several times and it's always a hit.
RAM TAMANG
[email protected]These carrots are the perfect side dish for any meal. They're healthy, delicious, and easy to make.
HAMODX
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The carrots are so flavorful and the lime adds a nice brightness.
Brentley Mcgregor
[email protected]This is a great recipe for a quick and easy side dish. The carrots are always tender and flavorful.
Ramona Nicolae
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the unique flavor.
Florian Ristea
[email protected]Delicious and healthy! I love that this recipe uses simple, fresh ingredients.
Vanessa Matthews
[email protected]These carrots were easy to make and tasted great. I used fresh limes and they really made the dish.
Sk kamrul
[email protected]I'm not a huge fan of carrots, but these were actually really good. The lime juice and honey really brighten up the flavor. I'll definitely be making these again.
Noklunga Sebenzile
[email protected]This recipe is a great way to use up leftover carrots. I had some carrots that were starting to go bad, so I decided to try this recipe. They turned out great! The carrots were tender and flavorful.
Bessie Oquinn
[email protected]These carrots were delicious! I used a little less lime juice than the recipe called for, but they were still plenty tangy. I served them as a side dish with grilled chicken and they were perfect.
Ihedoro Miracle Freeman Obirinonuchukwu
[email protected]I love this recipe! The carrots are so flavorful and the lime adds a nice brightness. I've made this dish several times and it's always a crowd-pleaser.
Lillian Mutale
[email protected]These lime carrots were a hit at my dinner party! They were so easy to make and had a delicious, tangy flavor. I will definitely be making these again.