LIME BAKED FISH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lime Baked Fish image

Make and share this Lime Baked Fish recipe from Food.com.

Provided by Shirl J 831

Categories     Halibut

Time 28m

Yield 6 serving(s)

Number Of Ingredients 7

6 (6 ounce) white fish fillets
3/4 teaspoon salt
1/2 teaspoon pepper
3 tablespoons lime juice
1 (8 ounce) container sour cream
1 teaspoon parsley
1 teaspoon grated lime rind

Steps:

  • Preheat the oven to 400. Place fish fillets in a greased 9x13 dish; sprinkle with salt and pepper. Combine lime juice, sour cream and parsley, stir well; pour over fish. Sprinkle with lime rind. Bake at 400 for 20 minutes till flakes easy with fork.

Nutrition Facts : Calories 242, Fat 10.6, SaturatedFat 5.6, Cholesterol 132.4, Sodium 435.6, Carbohydrate 2.5, Fiber 0.1, Sugar 0.2, Protein 32.7

Mogaji Mariam
mariam.mogaji22@gmail.com

This recipe is a keeper! The fish was cooked perfectly and the lime marinade was amazing. I will definitely be making this again.


Sanjida Sahin
sahin-s@aol.com

This was a great recipe! The fish was cooked perfectly and the lime marinade was delicious. I would definitely recommend this recipe to others.


Talaat Youssef Abdelkhalek
talaaty96@hotmail.fr

This recipe was a bit too bland for my taste. I added some extra spices to the marinade, and it was much better. Overall, it's a good recipe, but it could use a little more flavor.


Tumisang Mahase
tumisangm@hotmail.fr

I've made this recipe several times now and it's always a hit. The fish is always cooked perfectly and the lime marinade is delicious. I like to serve it with roasted vegetables and a side of rice.


Tunisian guy
tunisian.g@yahoo.com

This recipe is a great way to cook fish. The lime marinade infuses the fish with a delicious flavor and the breadcrumb topping adds a nice crunch. I served it with roasted vegetables and it was a healthy and satisfying meal.


Kai Orrell
ko30@yahoo.com

I would have liked the recipe to include more detailed instructions on how to prepare the fish. I'm not a very experienced cook and I found it a bit challenging to follow.


Roxanna Eibeck
eibeckr91@hotmail.fr

This recipe was easy to follow and the fish turned out great! I used tilapia fillets and they were cooked perfectly. The lime marinade was flavorful and the breadcrumb topping added a nice crunch. I will definitely be making this again.


Maryam Agha
m-agha75@hotmail.co.uk

I followed the recipe exactly and the fish turned out perfectly. The lime marinade was flavorful and the breadcrumb topping was crispy. I served it with roasted vegetables and mashed potatoes and it was a delicious meal.


Lebo Tladi
lebotladi92@gmail.com

This was a great recipe! The fish was cooked perfectly and the lime marinade was delicious. I would definitely recommend this recipe to others.


Rita Biose
br30@hotmail.com

I made this recipe for a dinner party and it was a huge success! Everyone loved the fish and the lime marinade. I will definitely be making this again.


Ebrahim Dali
dali-e51@hotmail.com

This recipe was a bit too fishy for my taste. I think I would have preferred a different type of fish.


H hutter
h.h44@gmail.com

I've made this recipe several times now, and it's always a hit. The fish is always cooked perfectly and the lime marinade is delicious. I like to serve it with roasted vegetables and a side of rice.


Syamimi Naufal
n56@aol.com

This was my first time making baked fish, and it turned out great! The recipe was easy to follow and the fish was cooked perfectly. I'll definitely be making this again.


Dipak Gharti mager
dipak.g@hotmail.com

I thought this recipe was great! The fish was moist and flavorful, and the lime marinade was perfect. I will definitely be making this again.


Prince Ch
pch3@hotmail.com

Disappointed. The fish was overcooked and the breadcrumb topping was soggy. I followed the recipe exactly, so I'm not sure what went wrong.


Lora Brownfield
blora53@gmail.com

This recipe was a bit too bland for my taste. I added some extra spices to the marinade, and it was much better. Overall, it's a good recipe, but it could use a little more flavor.


Easin Easin
easine65@gmail.com

5 stars! This recipe is a keeper. The fish was cooked perfectly and the lime marinade was amazing. I served it with rice and vegetables and it was a healthy and satisfying meal.


Aripin sapiroh
aripin_s19@aol.com

Easy and delicious! I used tilapia fillets and they turned out perfect. The lime marinade was flavorful and the breadcrumb topping added a nice crunch. I'll definitely be making this again.


ShahJalal Khan
khan-s@hotmail.com

This baked fish recipe was a hit with my family! The lime marinade infused the fish with a bright, citrusy flavor, and the crispy breadcrumb topping added a nice textural contrast. I served it with roasted vegetables and mashed potatoes, and it was a


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #seafood     #easy     #fish     #dietary     #saltwater-fish     #halibut     #3-steps-or-less