LIMA BEANS WITH PORK SAUSAGE
This is a delicious dish to bring to a pot-luck or church supper. It it is so easy to put together and you will be returning home with an empty dish.-Ruby Wood, Sugar Land, Texas
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 8-10 servings.
Number Of Ingredients 8
Steps:
- In a Dutch oven, bring beans, water and salt to a boil. Remove from the heat; cover and let stand for 1 hour (or soak beans overnight). Do not drain. Bring beans to a boil. Reduce heat; cover and simmer for 45 minutes or until tender. , Meanwhile, shape sausage into 3/4-in. balls; brown in a large skillet or until a thermometer reads 160°. Drain fat. Stir in the tomato juice, chili powder, pepper and basil. , Drain beans; add sausage mixture. Simmer for 10 minutes or until heated through, stirring occasionally.
Nutrition Facts : Calories 255 calories, Fat 9g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 531mg sodium, Carbohydrate 32g carbohydrate (6g sugars, Fiber 10g fiber), Protein 13g protein.
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Hafsa Nuur
[email protected]I'm not a big fan of lima beans, but I really enjoyed this recipe. The pork sausage and spices helped to balance out the flavor of the beans.
Sumara Arshad
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's a complete meal in one pot.
Shumail Qamar
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The lima beans and pork sausage are a perfect combination, and the addition of the spices gives it a nice kick.
M Aslam
[email protected]This is a great recipe! The lima beans were cooked perfectly and the pork sausage was flavorful. I will definitely be making this again.
GABRIEL NWOBODO
[email protected]I've made this recipe several times and it's always a hit. The lima beans are always tender and flavorful, and the pork sausage adds a nice smoky flavor. I highly recommend this recipe.
Frank Dagyare
[email protected]This is a hearty and delicious dish that is perfect for a cold winter night. The lima beans and pork sausage are a great combination, and the addition of the spices gives it a nice kick.
ashraf dogar
[email protected]I'm not a big fan of lima beans, but I really enjoyed this recipe. The pork sausage and spices helped to balance out the flavor of the beans.
Nate Dignan
[email protected]I made this recipe last night and it was a hit with my family. The lima beans were tender and flavorful, and the pork sausage added a nice smoky flavor. I will definitely be making this recipe again.
Danish jutt Jutt g
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's a complete meal in one pot.
John Mann
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying dish.
Hannah Myers
[email protected]I've been making this dish for years, and it's always a crowd-pleaser. The lima beans and pork sausage are a perfect combination, and the addition of the spices gives it a nice kick.
Mirazul Islam
[email protected]This is a great go-to recipe when I have leftover pork sausage. It's easy to make and always a hit with my family.