This was my mother's recipe, and I enjoyed it often growing up. Now I make it for m y husband. The delicious taste has stood the test of time;-Sharon Lemke, Quincy, Michigan
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 16 servings.
Number Of Ingredients 7
Steps:
- Cook the lima beans according to package directions. Drain, reserving 1/2 cup liquid; set beans and liquid aside. In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add tomato sauce, brown sugar, salt, poultry seasoning and reserved bean liquid. Place the beans in a greased 13-in. x 9-in. baking dish. Top with tomato mixture. Bake, uncovered, at 350° for 30-35 minutes or until bubbly. Stir before serving.
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Kyle O'Reilly
oreilly.k@hotmail.frThis is the best lima bean bake I've ever had! I'll definitely be making it again.
Sayed Ayan
sayan34@aol.comThis recipe is a great base for improvisation. I added some diced tomatoes and black beans to mine.
Muhammad Mohsin
muhammad_m@yahoo.comI'm not sure what I did wrong, but my lima bean bake turned out really watery. I think I might have added too much milk.
Donielle Parker
donielle@hotmail.co.ukI'm allergic to dairy, so I used vegan cheese in this recipe. It turned out great!
Jerami Headen
h-jerami76@yahoo.comThis recipe is a great way to get your kids to eat their vegetables. My kids love it!
Uzair Hamid
hamid-uzair@hotmail.comI've never had lima bean bake before, but I'm definitely going to try this recipe. It looks delicious!
Farshad Mahmoody
f-mahmoody@gmail.comThis recipe is a little bland for my taste. I think it would be better with some added spices or herbs.
Alshimaa arif
arif@yahoo.comI'm not a big fan of lima beans, but I actually liked this recipe. The cheese and bacon really helped to balance out the flavor of the beans.
Bilal gujjar
bilal-g@gmail.comThe bacon in this recipe is a great touch. It adds a nice smoky flavor to the dish.
Walker Manske
walker_manske@hotmail.comThis recipe is a great way to use up leftover lima beans. I also added some chopped onion and celery to the mix for extra flavor.
Firoz Alam
afiroz@gmail.comI've been making this lima bean bake for years and it's always a hit. My family loves it and it's so easy to make.
Suckma To
suckma_t57@gmail.comThis recipe was a total disaster! The lima beans were mushy and the cheese was rubbery. I followed the recipe exactly, so I'm not sure what went wrong.
Shaleen Ramlakan
s95@yahoo.comThis lima bean bake is a delicious and easy side dish that is perfect for any occasion. I love the combination of lima beans, cheese, and bacon. It's simple to make and always a hit with my family and friends.