This was my mother's recipe, and I enjoyed it often growing up. Now I make it for m y husband. The delicious taste has stood the test of time;-Sharon Lemke, Quincy, Michigan
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 16 servings.
Number Of Ingredients 7
Steps:
- Cook the lima beans according to package directions. Drain, reserving 1/2 cup liquid; set beans and liquid aside. In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add tomato sauce, brown sugar, salt, poultry seasoning and reserved bean liquid. Place the beans in a greased 13-in. x 9-in. baking dish. Top with tomato mixture. Bake, uncovered, at 350° for 30-35 minutes or until bubbly. Stir before serving.
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Kyle O'Reilly
[email protected]This is the best lima bean bake I've ever had! I'll definitely be making it again.
Sayed Ayan
[email protected]This recipe is a great base for improvisation. I added some diced tomatoes and black beans to mine.
Muhammad Mohsin
[email protected]I'm not sure what I did wrong, but my lima bean bake turned out really watery. I think I might have added too much milk.
Donielle Parker
[email protected]I'm allergic to dairy, so I used vegan cheese in this recipe. It turned out great!
Jerami Headen
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love it!
Uzair Hamid
[email protected]I've never had lima bean bake before, but I'm definitely going to try this recipe. It looks delicious!
Farshad Mahmoody
[email protected]This recipe is a little bland for my taste. I think it would be better with some added spices or herbs.
Alshimaa arif
[email protected]I'm not a big fan of lima beans, but I actually liked this recipe. The cheese and bacon really helped to balance out the flavor of the beans.
Bilal gujjar
[email protected]The bacon in this recipe is a great touch. It adds a nice smoky flavor to the dish.
Walker Manske
[email protected]This recipe is a great way to use up leftover lima beans. I also added some chopped onion and celery to the mix for extra flavor.
Firoz Alam
[email protected]I've been making this lima bean bake for years and it's always a hit. My family loves it and it's so easy to make.
Suckma To
[email protected]This recipe was a total disaster! The lima beans were mushy and the cheese was rubbery. I followed the recipe exactly, so I'm not sure what went wrong.
Shaleen Ramlakan
[email protected]This lima bean bake is a delicious and easy side dish that is perfect for any occasion. I love the combination of lima beans, cheese, and bacon. It's simple to make and always a hit with my family and friends.