LILLY'S YUMMY SPINACH OMELETTE
This is one that I like to make if for just the two of us, but would work well as a double batch for a sunday brunch with company! You can switch up the cheese, and the veggies in this to accommodate your taste.
Provided by lillybug420
Categories Breakfast
Time 20m
Yield 2 Omellettes, 2 serving(s)
Number Of Ingredients 8
Steps:
- Heat 1 tbsp olive oil in med to large pan or skillet on med heat. Beat your eggs, salt and pepper in a bowl set aside. Into the pan throw in your mushrooms and onions cook for about 4 minutes till a bit tender. Add Onions and Mushrooms to egg mixture and stir together, put 1 tbsp of olive oil in pan then transfer mixture back to pan cook on one side until there is no more liquid on top or until it is nice golden brown underneath. Flip carefully, spread cheese all over cooked area, lay spinach over the cheese, fold over right away and let the cheese melt, this will soften up the spinach as well. Use your flipper and cut folded omellette in half and serve.
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Mena Egbri
[email protected]This omelet is a great way to use up leftover spinach. It's also a good way to get your kids to eat their vegetables.
Boris Minicraft Geming
[email protected]This is the best spinach omelet recipe I've ever tried. It's so easy to make and it always turns out perfect.
Shanu Mondol
[email protected]I love the combination of spinach, cheese, and eggs in this omelet. It's a delicious and satisfying meal.
Umar Ibrahim
[email protected]This omelet is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.
MITHU WORLD
[email protected]I'm always looking for new and healthy breakfast recipes, and this spinach omelet fits the bill. It's delicious and it's good for you too.
PUBG Id
[email protected]This spinach omelet is a great way to start your day. It's packed with protein and vegetables, and it's sure to keep you full until lunchtime.
Sadeen alrwalh
[email protected]I love that this recipe is so versatile. You can add any vegetables or cheese that you like.
Ras Stan
[email protected]I've made this spinach omelet several times now and it's always a hit. It's a great go-to recipe for a quick and easy breakfast or lunch.
Temika Griffin
[email protected]This omelet is so easy to make and it's a great way to use up leftover spinach.
Kat Mounce
[email protected]I made this omelet for breakfast this morning and it was delicious. I added some chopped mushrooms and cheese, and it was perfect.
Addisu Muluneh
[email protected]This spinach omelet is a great way to get your kids to eat their vegetables. My kids love it!
Faith Powell
[email protected]I'm not a big fan of spinach, but I love this omelet. The spinach is cooked perfectly and it doesn't overpower the other flavors.
Ammar Nadeem
[email protected]I love omelets, and this spinach omelet recipe is one of my favorites. It's so simple to make, and it always turns out perfectly.
Mahbub Ullah
[email protected]This omelet was a hit with my family! It was easy to make and so delicious.