LIKE OUTBACK SHRIMP AND CRAWFISH PASTA
Shrimp and crawfish tails in a creamy sauce. I'm not normally a huge seafood fan but this is pretty good.
Provided by Wendy Brunell
Categories Crawfish
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Cook the pasta until done.
- Drain.
- In a skillet, melt the butter.
- Stir in the Cajun seasoning and cream.
- Bring to boil, and reduce the sauce by half, stirring often.
- Add the green onions, crawfish and shrimp.
- Cook until just heated through.
- To serve, pour sauce over angel hair pasta.
- Garnish with additional chopped green onions.
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Ahmed Ayachi
[email protected]I was really impressed with this recipe. The shrimp and crawfish were cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Husan Ahmed
[email protected]This pasta was amazing! The shrimp and crawfish were cooked perfectly, and the sauce was so flavorful. I highly recommend this recipe.
Tariq Cheema
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little extra garlic and onion, but that's just my personal preference.
Nancy Mulbah
[email protected]This recipe was easy to follow and the results were delicious! The shrimp and crawfish were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Qadeer Hussain
[email protected]This pasta was a bit too spicy for my taste, but overall it was still good. I would recommend using less cayenne pepper next time.
Md.Mokammel Chowdhury
[email protected]I was really impressed with this recipe. The shrimp and crawfish were cooked perfectly, and the sauce was delicious. I will definitely be making this again.
M atif Atif
[email protected]This pasta is amazing! The combination of shrimp and crawfish is perfect, and the sauce is so flavorful. I highly recommend this recipe.
Victory Paschal
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little extra spice, but that's just my personal preference.
Prime Telecom
[email protected]This Outback Shrimp and Crawfish Pasta was a hit with my family! The flavors were spot-on, and the shrimp and crawfish were cooked perfectly. I will definitely be making this again.
rexford yebuah
[email protected]This pasta was a bit too spicy for my taste, but overall it was still good. I would recommend using less cayenne pepper next time.
Anithe Motsamai
[email protected]I was really impressed with this recipe. The shrimp and crawfish were cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Sanwal sipra
[email protected]This pasta was amazing! The shrimp and crawfish were cooked perfectly, and the sauce was so flavorful. I highly recommend this recipe.
Avdi Zogaj
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little extra garlic and onion, but that's just my personal preference.
md abdul wahab
[email protected]This recipe was easy to follow and the results were delicious! The shrimp and crawfish were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Anaya And YouTube family
[email protected]This pasta was a bit too spicy for my taste, but overall it was still good. I would recommend using less cayenne pepper next time.
Bahadur Shant
[email protected]I was really impressed with this recipe. The shrimp and crawfish were cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Andrew Devine
[email protected]This pasta is amazing! The combination of shrimp and crawfish is perfect, and the sauce is so flavorful. I highly recommend this recipe.
Mi Raj
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little extra spice, but that's just my personal preference.
King Namso1
[email protected]This Outback Shrimp and Crawfish Pasta was a hit with my family! The flavors were spot-on, and the shrimp and crawfish were cooked perfectly. I will definitely be making this again.