LIGHTNING GRAVY
Gravy in 5 minutes! You can use any flavor bouillon; chicken, beef or vegetable. I've used this in many a 'pinch'!
Provided by Denyse
Categories Side Dish Sauces and Condiments Recipes Gravy Recipes
Time 5m
Yield 16
Number Of Ingredients 4
Steps:
- In a microwave safe dish heat water and bouillon on high, stirring occasionally until just boiling.
- In a small bowl combine the cornstarch and cold water and mix together; stir into the hot broth and cook on medium for about 1 minute, or until thick, stirring at 30 second intervals.
Nutrition Facts : Calories 5 calories, Carbohydrate 1.1 g, Cholesterol 0.1 mg, Protein 0.1 g, Sodium 144.1 mg
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billie billie
[email protected]This gravy is bland and flavorless. I wouldn't recommend it.
Pathan Nizamani
[email protected]This gravy is okay, but it's not my favorite. I prefer a gravy that's made with more fresh ingredients.
Rama Sankar
[email protected]This gravy is a bit too sweet for my taste, but it's still very good. I'll try using less brown sugar next time.
Bredyn Story
[email protected]This gravy is perfect for a quick and easy weeknight meal. It's also a great way to get kids to eat their vegetables.
Nompumelelo Ngwenya
[email protected]This gravy is a great way to use up leftover meat drippings. It's also a great way to add flavor to a bland dish.
Deependra kami
[email protected]This gravy is delicious, but it's a bit too salty for my taste. I'll use less salt next time.
Anna McKenzie
[email protected]This gravy is a bit thin for my taste, but it's still very good. I'll try adding a cornstarch slurry next time to thicken it up.
Hadjer
[email protected]I'm not a fan of store-bought gravy, but this homemade gravy is a game-changer. It's so much more flavorful and delicious.
Melissa Leow
[email protected]This gravy is a great base for other sauces. I've added herbs, spices, and even fruit to create different flavor profiles.
Andrew Rouleau
[email protected]I was skeptical at first, but this gravy really is lightning fast to make. And it tastes just as good as gravy that takes hours to simmer.
konil gemar
[email protected]This gravy is a game-changer! I used to spend hours making gravy from scratch, but now I can have a delicious gravy on the table in minutes. It's perfect for busy weeknights.
Sandra ntambo
[email protected]This gravy is amazing! I'm not a great cook, but I was able to follow the recipe easily and the gravy turned out perfect. It's so rich and flavorful, and it really elevated my dish.
Mustafa Mangat
[email protected]I've tried many gravy recipes, but this one is by far the best. It's so flavorful and versatile. I've used it on everything from chicken to pork to steak, and it's always a hit.
Paul Young
[email protected]This gravy was a lifesaver! I had a hungry family to feed and only 20 minutes to put dinner on the table. The gravy was quick and easy to make, and it tasted delicious. My kids loved it!