LIGHTER SPAGHETTI AND MEATBALLS
Provided by Food Network Kitchen
Categories main-dish
Time 1h10m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Pulse the sandwich bread in a food processor to form coarse crumbs. Add the beef, 1/4 cup onion, mushroom, 1 tablespoon garlic, parsley, and egg white; season with salt, pepper and nutmeg; pulse again to finely chop and combine. Portion into about 20 meatballs (about 1-inch in diameter) and place on a plate.
- In a medium saucepan, heat the oil over medium heat; add the remaining garlic and onion. Cook, stirring occasionally, until tender, about 10 to 12 minutes. Stir in the tomatoes and broth. Tie sprigs of basil and thyme together with kitchen twine; add to the tomatoes. Bring to a simmer and cook, stirring occasionally, 20 minutes. Add the meatballs and continue to simmer, without stirring, until the meatballs are partially cooked, about 10 minutes. Turn the meatballs; cook 10 minutes more or until fully cooked.
- Meanwhile, cook the pasta according to package directions in boiling salted water; serve the meatballs and sauce over the spaghetti.
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Samad Zakhmi
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the meatballs can be made ahead of time. The sauce is also very flavorful and can be used for other dishes.
Qasimkhan khan
[email protected]I love this recipe! The meatballs are so flavorful and the sauce is the perfect balance of sweet and savory. I've made it several times and it's always a hit with my family.
Nafhil Alemu
[email protected]This was my first time making spaghetti and meatballs from scratch and it turned out great! The meatballs were moist and flavorful, and the sauce was rich and flavorful. I'll definitely be making this again.
Intano Tamino
[email protected]I've made this recipe several times and it's always a hit. The meatballs are so juicy and flavorful, and the sauce is the perfect balance of sweet and savory. I've also tried making it with different types of pasta, and it's always delicious.
Jeremia Jacobus
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the meatballs can be made ahead of time. The sauce is also very flavorful and can be used for other dishes.
Doris Florence
[email protected]This was my first time making spaghetti and meatballs from scratch and it turned out great! The meatballs were moist and flavorful, and the sauce was rich and flavorful. I'll definitely be making this again.
Rahul Thakur
[email protected]I've made this recipe several times now and it's always a hit. The meatballs are so juicy and flavorful, and the sauce is the perfect balance of sweet and savory. I've also tried making it with different types of pasta, and it's always delicious.
Kenzie John
[email protected]This recipe was a bit time-consuming, but it was worth it. The meatballs were delicious, and the sauce was so rich and flavorful. I'll definitely be making this again for special occasions.
Thandidzo Mambo
[email protected]I'm not a big fan of meatballs, but I loved these! They were so moist and flavorful, and the sauce was delicious. I'll definitely be making these again.
Fazal Rhman
[email protected]This recipe is a family favorite. The meatballs are always a hit, and the sauce is so flavorful. I usually serve it over spaghetti, but it's also great with other pasta shapes.
Alexa Meyline
[email protected]This was my first time making spaghetti and meatballs from scratch and it turned out great! The meatballs were moist and flavorful, and the sauce was rich and flavorful. I'll definitely be making this again.
Sa'adah Jugulde
[email protected]I've made this recipe several times now and it's always a hit. The meatballs are so juicy and flavorful, and the sauce is the perfect balance of sweet and savory.
Op Gang
[email protected]This recipe was easy to follow and the results were delicious. The meatballs were moist and flavorful, and the sauce was rich and flavorful. I will definitely be making this again.
Nasar Hayat
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the meatballs and the sauce. I'll definitely be making this again for future parties.
Jeevan Khulal
[email protected]This recipe is a keeper! The meatballs were perfectly cooked and the sauce was bursting with flavor. I served it over spaghetti and it was a hit with my family.
Megan Buttery
[email protected]Followed the recipe exactly and it turned out amazing! The meatballs were tender and flavorful, and the sauce was rich and flavorful. Will definitely make this again.
Shanaali 996
[email protected]The meatballs were a bit dry, but the sauce was delicious. I'll try adding more moisture to the meatballs next time.
Henry Okolo
[email protected]This spaghetti and meatballs recipe is a game-changer! The meatballs are so flavorful and juicy, and the sauce is perfectly balanced. I'll definitely be making this again.