Steps:
- In a medium saucepan, stir together tomatoes (with purée), sugar, garlic, mustard, and 1/2 cup water; season with salt and pepper. Bring to a boil; add pork, cover, and simmer until tender, 18 to 20 minutes. Transfer pork to a plate to cool. Continue to simmer sauce (uncovered) over medium heat until reduced by half, about 20 minutes.
- Meanwhile, in a small bowl, whisk together mayonnaise, 1 tablespoon vinegar, the celery seeds, and remaining 1 tablespoon water; season with salt and pepper. Add cabbage, and toss to coat.
- Shred pork with two forks, and return to sauce; stir in remaining teaspoon vinegar. Serve pork on rolls, topped with cabbage mixture.
- nutrition information
- (Per Serving)
- Calories: 369
- Fat: 11.2g (2.5g Saturated Fat)
- Protein: 30.2g
- Carbohydrates: 38.2g
- Fiber: 6.7g
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Jhumur Chowdhury
[email protected]I will definitely be making this again.
Samyan Rizwan
[email protected]This was a hit at my party! Everyone loved the pulled pork sandwiches.
Bir Chand
[email protected]Delicious!
Faseeh ur Rehman
[email protected]This was my first time making pulled pork, and it turned out great! The recipe was easy to follow and the pork was cooked perfectly.
Mewded darsema
[email protected]The pulled pork was a little bland, but the sauce was good. I think I will add more spices to the pork next time.
Sohail Shabir
[email protected]This was an easy recipe to follow and the pulled pork turned out great. I served it on slider buns with coleslaw and pickles, and it was a delicious meal.
Moklasurraman Raman
[email protected]The pork was cooked perfectly and the sauce was delicious. I served it on toasted buns with coleslaw and pickles, and it was a hit with my guests.
Robin Raphael
[email protected]This recipe is a keeper! The pulled pork was amazing, and the sandwiches were so easy to make. I will definitely be making this again and again.
Jessu Car_key
[email protected]The pork was a little dry, but the overall flavor was good. I think I will try cooking it for a shorter amount of time next time.
Partho Priyo
[email protected]This was my first time making pulled pork, and it turned out great! The recipe was easy to follow and the pork was cooked perfectly. I served it on slider buns with coleslaw and pickles, and it was a delicious meal.
team kingz kinda_house
[email protected]My family loved this recipe! The pulled pork was so tender and flavorful, and the sandwiches were a hit. I will definitely be making this again.