With fresh basil at its summer peak, we can add more basil and less oil and nuts to this recipe.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 10m
Yield Makes 3/4 cup
Number Of Ingredients 7
Steps:
- In a food processor, combine basil, walnuts, Parmesan, garlic, lemon juice, and 3 tablespoons water; season with salt and pepper. Puree until a paste forms.
- With motor running, add oil in a thin stream. Process until very smooth, about 1 minute.
Nutrition Facts : Fat 16 g, Fiber 8 g, Protein 11 g
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[email protected]This pesto is really good! It's light and flavorful, with a perfect balance of herbs and cheese. I've used it on pasta and in sandwiches, and it's delicious both ways.
Terence Anderson
[email protected]This pesto is amazing! It's so flavorful and versatile. I've used it on pasta, chicken, and as a dip for vegetables. It's always a hit with my family and friends.
Boumedienne Ghers
[email protected]This is a great recipe for a light and flavorful pesto. I love that it uses Greek yogurt instead of oil, which makes it a healthier option. I've been using it on everything from pasta to sandwiches, and it's delicious every time.
Pushto Live
[email protected]This pesto is really good! I love the combination of flavors. It's perfect on pasta, chicken, or fish.
Nabuli Yasmin
[email protected]This is a great pesto recipe! It's easy to make and it tastes amazing. I love that it's made with Greek yogurt instead of oil, which makes it a healthier option.
Bus Hra
[email protected]This pesto is really good! It's light and flavorful, with a perfect balance of herbs and cheese. I've used it on pasta and in sandwiches, and it's delicious both ways.
Jarred Turpin
[email protected]I really enjoyed this pesto! It's a great way to add some extra flavor to your meals. I've used it on pasta, chicken, and fish, and it's always delicious.
Aj Quaresima
[email protected]This is a great recipe for a light and flavorful pesto. I love that it uses Greek yogurt instead of oil, which makes it a healthier option. I've been using it on everything from pasta to sandwiches, and it's delicious every time.
Hafeez Ahmed
[email protected]This pesto is amazing! It's so flavorful and versatile. I've used it on pasta, chicken, and as a dip for vegetables. It's always a hit with my family and friends.
Tt Tt
[email protected]This pesto is great! I love the combination of flavors and the fact that it's not too heavy. I've used it on pasta and in sandwiches, and it's delicious both ways. I'll definitely be making this again.
Greg Adams
[email protected]This is my new favorite pesto recipe! It's so easy to make and it tastes amazing. I love that it's made with Greek yogurt instead of oil, which makes it a healthier option. I've been using it on everything from pasta to sandwiches.
MXNG06
[email protected]I was skeptical about trying this recipe because I'm not a big fan of pesto. But I'm so glad I did! This pesto is light and refreshing, with a perfect balance of flavors. I've already made it twice this week!
G Mehdi
[email protected]This pesto is a game-changer! I've tried many pesto recipes before, but this one is by far the best. It's so flavorful and versatile. I've used it on pasta, chicken, and even as a dip for vegetables. It's always a hit!