LIGHTER MAC AND CHEESE WITH TOMATOES
I have a full fat version of this posted, this one is equally as good and safe for weight watchers. I came up with it on the weight watchers website and if serving 4 people it is 5 points per serving.
Provided by Red Chef Mama
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees.
- Cook macaroni in boiling (not salted) water until al dente.
- Drain macaroni, place back in pot and add the sour cream, stir well.
- Add the tomatoes to the noodles and mix.
- Add the cheddar cheese and 2 tablespoons of the parmesan and stir until well mixed.
- Pour noodle mixture into square casserole dish.
- Mix the remaining parmesan and bread crumbs and sprinkle on top of the casserole.
- Bake until bubbly and brown (20-30 minutes) and enjoy!
Nutrition Facts : Calories 272.7, Fat 3.2, SaturatedFat 1.4, Cholesterol 7.3, Sodium 462.5, Carbohydrate 50.3, Fiber 3.6, Sugar 8.6, Protein 11
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RAFY RAFY
r_r@hotmail.comThis mac and cheese was a bit too bland for my taste. I think it needed more seasoning. I also found the tomatoes to be a bit too overpowering. Overall, I wasn't a huge fan of this recipe.
AGAH ASIF
asifagah60@gmail.comI made this mac and cheese for my kids and they loved it! They said it was the best mac and cheese they've ever had. I loved it too. It's a great recipe for a weeknight meal.
M Furqan Sabir
m55@aol.comThis mac and cheese was amazing! The tomatoes added a delicious tanginess and the bread crumbs gave it a nice crunch. I also loved the fact that it's a lighter version of mac and cheese, so I didn't feel as guilty eating it. I will definitely be maki
Shafqat Ameer Haider
s@gmail.comI wasn't a fan of this mac and cheese. I found it to be too dry and the flavor was just okay. I think I'll stick to my old mac and cheese recipe.
curtis nalls
ncurtis@gmail.comThis recipe was easy to follow and the results were delicious. I loved the combination of the tomatoes and the cheese. The bread crumbs added a nice crunch. I will definitely be making this again.
Gomolemo Vincent Seapei
seapei@hotmail.co.ukI made this mac and cheese for a potluck and it was a huge hit! Everyone loved it. I especially loved the fact that it's a lighter version of mac and cheese, so I didn't feel as guilty eating it. ?
KimiCat Cyprowski
kimicat-cyprowski31@gmail.comThis mac and cheese was a bit too bland for my taste. I think it needed more seasoning. I also found the tomatoes to be a bit too overpowering. Overall, I wasn't a huge fan of this recipe.
Athena Pearson
pearson.a94@gmail.comI've tried many mac and cheese recipes, but this one is by far my favorite. It's so easy to make and the flavor is amazing. I especially love the addition of the tomatoes and the bread crumbs. They really take this dish to the next level.
NARENDER KUMAR
nkumar18@hotmail.comThis mac and cheese was a hit with my family! The tomatoes added a delicious tanginess that balanced out the richness of the cheese. I also loved the addition of the bread crumbs, which gave the dish a nice crunchy texture. Will definitely be making
Raees Official
official-r93@gmail.comThis mac and cheese was a bit too bland for my taste. I think it needed more seasoning. I also found the tomatoes to be a bit too overpowering. Overall, I wasn't a huge fan of this recipe.
Katlyn Saddler
s@yahoo.comI made this mac and cheese for my kids and they loved it! They said it was the best mac and cheese they've ever had. I loved it too. It's a great recipe for a weeknight meal.
Ahamed Fatima
a@hotmail.comThis mac and cheese was amazing! The tomatoes added a delicious tanginess and the bread crumbs gave it a nice crunch. I also loved the fact that it's a lighter version of mac and cheese, so I didn't feel as guilty eating it. I will definitely be maki
phionex 10
10_p@yahoo.comI wasn't a fan of this mac and cheese. I found it to be too dry and the flavor was just okay. I think I'll stick to my old mac and cheese recipe.
denny iverson
d77@hotmail.co.ukThis recipe was easy to follow and the results were delicious. I loved the combination of the tomatoes and the cheese. The bread crumbs added a nice crunch. I will definitely be making this again.
Kawsar Khan
k_k40@hotmail.comI made this mac and cheese for a potluck and it was a huge hit! Everyone loved it. I especially loved the fact that it's a lighter version of mac and cheese, so I didn't feel as guilty eating it. ?
Wajid Raza
wajid80@hotmail.comThis mac and cheese was a bit too bland for my taste. I think it needed more seasoning. I also found the tomatoes to be a bit too overpowering. Overall, I wasn't a huge fan of this recipe.
Raesha Purnell
p.raesha@aol.comI've tried many mac and cheese recipes, but this one is by far my favorite. It's so easy to make and the flavor is amazing. I especially love the addition of the tomatoes and the bread crumbs. They really take this dish to the next level.
Meika Cole
m-cole57@yahoo.comThis mac and cheese was a hit with my family! The tomatoes added a delicious tanginess that balanced out the richness of the cheese. I also loved the addition of the bread crumbs, which gave the dish a nice crunchy texture. Will definitely be making