LIGHTER LOW CALORIE SNICKERDOODLES
Make and share this Lighter Low Calorie Snickerdoodles recipe from Food.com.
Provided by hellokitty
Categories Dessert
Time 20m
Yield 48 cookies, 48 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400°F.
- Mix 11/2 cups sugar, margarine, cream cheese and eggs in a bowl. Stir in flour, cream of tartar, baking soda and salt.
- Cover and refrigerate dough for one hour.
- Shape dough into 11/4 inch balls. Mix 1/4 cup sugar and the cinnamon. Roll the balls in the cinnamon-sugar mixture. Place 2 inches apart on ungreased cookie sheet.
- Flatten each ball with the bottom of a drinking glass.
- Bake for 8-10 minutes or until set. Cool.
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Saqib Mailk
[email protected]I'm not a big fan of snickerdoodles, but these cookies are really good. I would definitely recommend them.
Christinah Mashiloane
[email protected]These cookies are a bit too crumbly for my taste, but they still have a great flavor.
X erfan Mehedi
[email protected]I'm so glad I found this recipe. These cookies are everything I was looking for and more.
Rohit Kohli
[email protected]These cookies are the perfect treat for a cold winter day.
SAFI AZRAIL ff
[email protected]I'm going to try making these cookies with different spices, like nutmeg or ginger.
zee bear
[email protected]These cookies are delicious! I love the way the cinnamon sugar coating melts in my mouth.
LA Lakers
[email protected]I've made these cookies several times and they're always a hit. I love that they're not too sweet and the cinnamon sugar coating is the perfect touch.
Jada Roberts
[email protected]These cookies are too sweet for my taste. I would recommend using less sugar next time.
Robert Willis
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and dry. I'm going to try again with a different recipe.
Ambesiwe Mqeke
[email protected]These cookies are perfect for a holiday party. They're festive and delicious.
Sarmila Nepila
[email protected]I made these cookies with my kids and they had a lot of fun. They're really easy to make and they taste great.
CJ Warner
[email protected]These cookies are a great way to use up leftover cream cheese. They're also really moist and flavorful.
Stolen Fly
[email protected]I was looking for a healthier snickerdoodle recipe and this one fit the bill. They're not as sweet as traditional snickerdoodles, but they're still really good.
Rameez Jatt
[email protected]These cookies are so easy to make and they taste delicious. I'll definitely be making them again.
Shanelle Hart
[email protected]I'm not a huge fan of snickerdoodles, but these were really good. The cinnamon sugar coating was especially nice.
Bikash Aryal
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Sunari Magar
[email protected]These snickerdoodles are amazing! They're so soft and chewy, and the cinnamon sugar coating is the perfect touch. I love that they're a lighter version of the classic recipe, but they still have all the flavor.