LIGHTER CHOCOLATE POTS DE CREME
These individual baked puddings are perfect for parties.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 6
Number Of Ingredients 8
Steps:
- Heat oven to 325 degrees. Line a shallow baking pan with a cloth towel, and set aside. Place cocoa powder in a medium mixing bowl. In another bowl, combine skim milk and evaporated milk. Slowly whisk about 3 tablespoons milk mixture into cocoa powder until it forms a thick paste. Whisk in remaining milk mixture until thoroughly combined, and set aside.
- In a large bowl, combine eggs, egg white, granulated sugar, and salt, and whisk together until thoroughly combined. Whisk in cocoa-milk mixture until completely combined. Divide the mixture among six 3-ounce pot de creme molds or six 3-ounce ramekins, and place in the prepared baking pan; fill the baking pan halfway with hot water. Transfer to the oven to bake until the puddings are set and leave no residue on your finger when lightly touched, about 25 minutes. Remove the baking pan from the oven, then remove the puddings from the water bath. Transfer the puddings to a wire rack, and let cool 20 to 30 minutes. When ready to serve, dust the puddings with confectioners' sugar. Serve warm.
Nutrition Facts : Calories 64 g, Cholesterol 72 g, Fat 3 g, Protein 5 g, Sodium 134 g
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Yahya Albasrawe
[email protected]These chocolate pots de creme are the perfect dessert for a special occasion. They're elegant and delicious, and they're sure to impress your guests.
Lucinda Temmers
[email protected]I'm not a big fan of chocolate, but I really enjoyed these pots de creme. They're light and fluffy, and the chocolate flavor is just right.
Mohib Mohib
[email protected]These chocolate pots de creme are the perfect dessert for a romantic dinner. They're elegant and delicious, and they're sure to set the mood.
TIK TOK User
[email protected]I love that this recipe uses dark chocolate. It gives the pots de creme a rich and intense flavor.
Admit Magweva
[email protected]These chocolate pots de creme are so easy to make, and they're always a hit with my family and friends.
Victor Mbonu
[email protected]I've made this recipe several times and it always turns out perfectly. It's a keeper!
Zalwango Mastulah
[email protected]These chocolate pots de creme are the perfect dessert for a dinner party. They're elegant and sophisticated, and they're sure to impress your guests.
Majidali Thaheem
[email protected]I love the lighter texture of these chocolate pots de creme. They're still creamy and delicious, but they're not as heavy as traditional pots de creme.
MR mariam
[email protected]These chocolate pots de creme are so rich and decadent, they're perfect for a special occasion.
Michelle Vega
[email protected]I made these chocolate pots de creme for my husband's birthday, and he loved them! He said they were the best chocolate dessert he's ever had.
Mohammad Haider
[email protected]I'm not a very experienced baker, but I was able to make these chocolate pots de creme without any problems. The instructions are clear and easy to follow.
Keenen Swart
[email protected]These chocolate pots de creme are the perfect dessert for a special occasion. They're elegant and delicious, and they're sure to impress your guests.
Hasham Abbasi
[email protected]I love that this recipe uses less sugar than traditional pots de creme. It's a healthier dessert option that still tastes amazing.
HM Mahi
[email protected]I followed the recipe exactly and my pots de creme turned out perfectly. They were smooth and creamy, with a rich chocolate flavor.
Shino Gul
[email protected]I made these for a dinner party and they were a huge hit! Everyone loved them.
Naira Baron
[email protected]These are the best chocolate pots de creme I've ever had! They're so creamy and delicious, and the chocolate flavor is amazing.
Steve Ahern
[email protected]I'm not a big fan of chocolate desserts, but I decided to try this recipe anyway. I was pleasantly surprised! The pots de creme were light and fluffy, and the chocolate flavor was just right.
Beautiful Baltistan
[email protected]These chocolate pots de creme were easy to make and turned out perfectly. I love that they are a lighter version of the classic dessert.
Sihle Seemi
[email protected]This recipe is a winner! The chocolate pots de creme were rich, creamy, and had the perfect amount of sweetness. I served them with fresh berries and a dollop of whipped cream, and they were a hit with my guests.