LIGHTER, BUT SCRUMPTIOUS OATMEAL RAISIN MUFFINS :)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lighter, but Scrumptious Oatmeal Raisin Muffins :) image

Rise well, beautiful color.. Healthy, Low fat, but sooo good... Oatmeal Raisin cookie meets muffin..yum.! What more could you ask for? These muffins are wonderfully moist..versatile as well! Go ahead and replace the applesauce with banana for a change... its GREAT! Do try? Feedback appreciated.

Provided by KTT7310

Categories     Quick Breads

Time 30m

Yield 12 serving(s)

Number Of Ingredients 13

1 cup oats
1 cup skim milk
1/2 cup all-purpose flour
1/2 cup wheat flour
1 teaspoon baking powder
1 teaspoon baking soda
1 dash salt
1 teaspoon cinnamon (optional)
1 eggs or 2 egg whites
1/2 cup sugar
1/2 cup applesauce
1 teaspoon vanilla extract
1/2-2/3 cup raisins

Steps:

  • Preheat oven to 375 degrees Fahrenheit.
  • Spray 12 cup muffin pan.
  • Combine oats and milk in a small bowl, let stand.
  • Sift together the flours and all dry ingredients.
  • Mix together the egg, sugar, applesauce, and vanilla.
  • Mix the oats and milk mixture into the egg mixture.
  • Fold in the dry ingredients.
  • Fold in raisins.
  • Transfer into prepared pan.
  • Bake 15 to 20 minutes for muffin tin.
  • Take out, ENJOY!

Nutrition Facts : Calories 160.5, Fat 1.6, SaturatedFat 0.4, Cholesterol 15.9, Sodium 170.3, Carbohydrate 32.7, Fiber 2.4, Sugar 12, Protein 4.9

Gina Pelletier
[email protected]

These muffins are the perfect way to end a meal. They're light and fluffy, and they won't weigh you down.


AFGHAN ATAL
[email protected]

These muffins are a great way to show your friends and family how much you care. They're a delicious and thoughtful gift.


Musa Barasa
[email protected]

These muffins are a great way to get your kids involved in the kitchen. They're easy to make and kids love helping to mix the ingredients and pour the batter into the muffin tins.


Gorno Giovanni
[email protected]

These muffins are a great way to use up leftover applesauce. I always have a jar of applesauce in my fridge, so it's nice to have a recipe that I can use it in.


Tuha Ahmed
[email protected]

These muffins are the perfect comfort food. They're warm, fluffy, and delicious. I love eating them on a cold day.


Tamoor Shah
[email protected]

These muffins are a great way to sneak some fruits and vegetables into your kids' diet. They'll never even know they're eating healthy!


TIGER J
[email protected]

I love that these muffins are made with whole wheat flour. It makes them a healthier choice.


Rao Nawab
[email protected]

These muffins are a great way to start your day. They're filling and satisfying, and they give me a boost of energy.


Royal Sweet
[email protected]

I'm not a big baker, but these muffins were so easy to make. I'm definitely going to be making them again.


EmI_PHOTO Media
[email protected]

These muffins are so moist and fluffy. I love the way they melt in my mouth.


yosfe khan
[email protected]

I made these muffins with chocolate chips instead of raisins and they were delicious! I think I might like them even better than the original recipe.


Mzwakhe Zulu
[email protected]

These muffins are the perfect size for a snack or a light breakfast. They're also great for packing in lunches.


AYYE Miyah
[email protected]

I love the way these muffins smell while they're baking. The whole house smells like cinnamon and raisins. It's so inviting.


Baldev Shah
[email protected]

These muffins are a great way to use up leftover oatmeal. I always have a container of oatmeal in my fridge, so it's nice to have a recipe that I can use it in. These muffins are also a great way to get your kids to eat oatmeal.


phlox
[email protected]

I've made these muffins several times now and they're always a hit. They're so easy to make and they always turn out perfectly. I love the way the raisins plump up in the oven.


Ma Amar
[email protected]

These muffins are the perfect grab-and-go breakfast. They're filling and satisfying, and they taste great. I love that they're also healthy, so I don't feel guilty about eating them.


Cheryl McKay
[email protected]

I'm not a big fan of raisins, but I thought I'd give these muffins a try anyway. I'm so glad I did! The raisins are not overpowering at all, and they actually add a nice flavor to the muffins. I'll definitely be making these again.


Rajdip Kumar
[email protected]

I made these muffins for a brunch party and they were a huge success! Everyone loved them and asked for the recipe. They're so easy to make and they taste amazing.


Md Jahidul Islam jahid
[email protected]

These muffins were a hit with my family! They're so moist and flavorful, and the raisins add a nice touch of sweetness. I'll definitely be making these again.