LIGHTENED-UP SLOW-COOKER CHICKEN BUFFALO DIP
This party dip usually comes with bragging rights for an indulgent amount of fat. Our slow-cooker version is full of the same big flavors but with fewer calories and less fat.
Provided by Food Network Kitchen
Categories appetizer
Time 2h15m
Yield 12 servings (1/4 cup per person)
Number Of Ingredients 13
Steps:
- Put the cream cheese, chicken, Cheddar, buttermilk, hot sauce, flour, Worcestershire, cayenne, garlic powder and onion powder in a slow cooker, and stir to roughly combine.
- Cover, and cook on high for 2 hours; the mixture should be bubbling and the Cheddar melted. Stir until smooth and combined. Sprinkle with the parsley and blue cheese, reduce the heat to warm and serve with celery and carrot sticks.
Nutrition Facts : Calories 170 calorie, Fat 11 grams, SaturatedFat 1.5 grams, Cholesterol 15 milligrams, Sodium 350 milligrams, Carbohydrate 6 grams, Protein 12 grams, Sugar 1 grams
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Alamgir kabir Chowdhury
[email protected]This dip is the perfect comfort food. It's warm, cheesy, and flavorful. It's the perfect thing to eat on a cold day.
Charles Webber
[email protected]I love how versatile this recipe is. You can add whatever you like to it to make it your own. I like to add some chopped celery and carrots.
Rana Mhmud
[email protected]This dip is a must-try for any fan of buffalo chicken dip. It's easy to make, delicious, and perfect for any occasion.
henry Akpoviroro
[email protected]I've made this dip several times now and it's always a hit. It's so easy to make and it's always delicious. I highly recommend this recipe.
hawya begum
[email protected]I made this dip for my family and they loved it. Even my kids, who are picky eaters, loved it. It's a great recipe for families with kids.
Bishnu Thapa
[email protected]This dip is a great way to use up leftover chicken. I always have some leftover chicken in my fridge, so this is a great way to use it up.
Carl Keck
[email protected]I'm not usually a fan of chicken buffalo dip, but this recipe changed my mind. It's so flavorful and creamy. I can't wait to make it again!
Itumeleng Prince
[email protected]This dip is the perfect party food. It's easy to make, delicious, and always a crowd-pleaser.
Olorunjuwon Godwin
[email protected]I added some extra hot sauce to my dip because I like it spicy. It was perfect!
White_Rose
[email protected]I love that this recipe uses shredded chicken instead of chunks. It makes the dip smoother and easier to spread.
Nicolene Nel
[email protected]This recipe is a great way to lighten up traditional buffalo chicken dip. It uses Greek yogurt instead of sour cream and cream cheese, which reduces the fat and calories. It's still just as delicious, though!
Levi gaming
[email protected]I made this dip for a game day party and it was so easy to make. I just threw all the ingredients in the slow cooker and let it cook on low for 6 hours. It came out perfect!
Unomalwadle Siphosihle Mbewe
[email protected]This dip was a hit at my last party! Everyone loved it and asked for the recipe. It's the perfect appetizer for any occasion.