A very tasty alternative to batter-fried pork. One could probably use chicken instead of the pork. From Better Homes and Gardens: Family Favorites Made Lighter.
Provided by ChipotleChick
Categories Pork
Time 35m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Trim fat from pork and cut into 3/4 inch pieces.
- Place breadcrumbs on a plate.
- Mix melted margarine and a clove minced garlic.
- Add to pork in a plastic bag and toss to coat evenly.
- Roll pork in breadcrumbs and place on a baking sheet.
- Bake at 375 for 10 to 12 minutes until the pork is no longer pink.
- Do not turn it.
- In a bowl mix together chicken broth, sugar, wine vinegar, cornstarch, and soy sauce.
- Set aside.
- Spray a wok or skillet with nonstick cooking spray, along with a teaspoon of oil, if needed.
- Add a clove minced garlic and stir-fry 15 seconds, then add carrots, cover and cook 3 minutes, add green and red bell peppers with onion and stir fry again for 3 or 4 minutes.
- Remove veggies from wok.
- Stir the sauce and add to the wok, cook until bubbly and thickened, plus an additional minute.
- Stir in the vegetables and pineapple chunks.
- Cook about a minute or until heated through.
- Arrange pork on a platter and spoon sauce over top.
- Serve with hot cooked rice.
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xykee
[email protected]This is my go-to recipe for sweet and sour pork. It's always a hit with my family and friends.
White_Rose
[email protected]I made this dish for my family and they loved it! The pork was so tender and the sauce was so flavorful. I will definitely be making this again.
Aaron Kwame Opuku-Boateng
[email protected]The sauce was a bit too thick for my liking.
Wael Alramadan
[email protected]This recipe was easy to follow and the dish turned out great! The pork was tender and the sauce was flavorful. I will definitely be making this again.
Emerson Haaland
[email protected]The pork was a bit dry, but the sauce was delicious.
Rana Muhammad Arshad
[email protected]This dish was a bit too sour for my taste.
Mukiibi Arafat
[email protected]I loved this recipe! The sauce was so easy to make and the pork was cooked perfectly. I will definitely be making this again.
Leyah Hayes
[email protected]A bit too sweet for me, but the pork was cooked perfectly!
Darrin Wright
[email protected]I've tried many sweet and sour pork recipes, but this one is by far the best. The sauce is so flavorful and the pork is so tender.
Phyllis Gallant
[email protected]I made this dish for a party and it was a hit! Everyone raved about the flavor.
Gaming Sudip 333
[email protected]This sweet and sour pork recipe was amazing! The sauce was perfectly balanced between sweet and sour, and the pork was cooked to perfection. My family loved it!