This cloud like frosting is equally at home on top of a cinnamon bun or a cake. Make and enjoy!!!!! Double the cream and use it with Recipe # 477119. Or add some Bourbon and create another profile.
Provided by Ambervim
Categories Dessert
Time 15m
Yield 2 1/2 Cups
Number Of Ingredients 4
Steps:
- Beat the cheese, sugar and vanilla until smooth and fluffy.
- In a separate bowl, beat the heavy cream to nearly stiff peaks, then add the whipped cream into the cheese mixture and quickly and briefly beat to combine.
- Do not over beat.
Nutrition Facts : Calories 619.9, Fat 48.7, SaturatedFat 28.5, Cholesterol 165.2, Sodium 310.7, Carbohydrate 41.2, Sugar 38.4, Protein 6.4
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Mojib Nepali
[email protected]I can't wait to try this frosting on my next cake. I know it's going to be amazing.
Richard Marku
[email protected]This frosting is a game-changer. It takes my cakes and cupcakes to the next level.
Lucky Bhai
[email protected]I highly recommend this frosting. It's the best I've ever had.
Samiya Masood
[email protected]This frosting is a keeper! I'll definitely be making it again and again.
Savita Banda
[email protected]Overall, I'm really happy with this frosting. It's easy to make, it's delicious, and it's perfect for any occasion.
Samuel Mathu
[email protected]I had some trouble getting the frosting to the right consistency. It was a bit too runny at first, but I was able to fix it by adding a little more powdered sugar.
Subhash panthi
[email protected]This frosting is a bit too sweet for my taste, but I was able to reduce the amount of sugar and it turned out great.
Nasar Januh
[email protected]I'm not a big fan of frosting, but this one is an exception. It's so light and fluffy that it doesn't weigh down the cake.
Kenneth Simmons
[email protected]This frosting is so versatile. I've used it to flavor cakes, cupcakes, and even pies. It's always delicious.
Kzow
[email protected]I love how easy this frosting is to make. I don't have a lot of time to spend in the kitchen, so I appreciate a recipe that's quick and easy.
Sunu “Kokotako” Elorm
[email protected]This frosting is perfect for any occasion. I've used it to frost cakes, cupcakes, and even cookies. It's always a hit!
Anothai Khongphusit
[email protected]I was a bit skeptical about this frosting at first, but I'm so glad I tried it! It's so light and airy, and it has a wonderful flavor. I'll definitely be making this again.
Louis Hill
[email protected]This frosting is the best! I've tried so many different recipes, but this one is by far my favorite. It's so smooth and creamy, and it holds its shape perfectly.
Habib Urrehman
[email protected]I've made this frosting several times now, and it always turns out perfect. It's so easy to make, and it's always a hit with my family and friends.
Jacquelyn Morgan
[email protected]This frosting is amazing! It's so light and fluffy, and it has the perfect amount of sweetness. I used it to frost a chocolate cake, and it was the perfect complement to the rich chocolate flavor.