LIGHT SCALLOPED POTATOES

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Make and share this Light Scalloped Potatoes recipe from Food.com.

Provided by foxysnana

Categories     Potato

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 8

4 cups potatoes, peeled and thinly sliced
1 cup onion, thinly sliced or finely chopped
2 tablespoons flour
1/8 teaspoon pepper
1 teaspoon salt
1/8 teaspoon paprika
2 cups skim milk
low-fat cheddar cheese, grated (optional)

Steps:

  • Arrange potatoes and onions in layers in a baking dish.
  • In a heavy saucepan or in the top of a double boiler, heat the milk.
  • In a small bowl, stir together flour, salt, pepper and enough water to make a paste.
  • Add to milk.
  • Cook until thickened, stirring with a whisk.
  • Pour milk mixture over potatoes and onions.
  • If desired, sprinkle some grated cheese on top.
  • Sprinkle paprika on top.
  • Cover and bake for 30 minutes at 350 F.
  • Uncover and bake 25-30 minutes longer.

Mid Cusub
mid@gmail.com

I can't wait to try this recipe! It looks so easy and delicious.


Philda Setlogana
setlogana@gmail.com

These scalloped potatoes are the perfect comfort food. They're warm, cheesy, and just plain delicious.


Abu baker Siddique
s85@hotmail.co.uk

The crispy topping on these scalloped potatoes is the best part!


Richard Shimp
s_r57@yahoo.com

I love the creamy sauce in these scalloped potatoes. It's so rich and flavorful.


Amy J
j_a85@gmail.com

This is my go-to recipe for scalloped potatoes. It's easy to make and always delicious.


Awais Suhail
suhaila18@gmail.com

I've tried this recipe several times and it always turns out great! It's a keeper.


Sanele caiphus Mvelase
ms50@hotmail.com

This recipe was a disaster! The potatoes were mushy and the sauce was watery. I had to throw the whole thing out.


Daud Hossain
daud_hossain0@yahoo.com

The potatoes were a bit dry and the sauce was bland. I wouldn't recommend this recipe.


JaemJen Dream
dream.jaemjen60@yahoo.com

These scalloped potatoes were a bit too cheesy for my taste, but they were still good. I would probably use less cheese next time.


Daniel Astu
daniel.a90@hotmail.fr

I'm not a huge fan of scalloped potatoes, but these were actually really good! The potatoes were tender and the sauce was creamy and flavorful.


Ayaz Latif Rind
a_rind79@hotmail.fr

These scalloped potatoes are the best! They're creamy, cheesy, and have the perfect amount of crunch. I always get compliments when I make them.


Suzy Grange
granges@yahoo.com

I love this recipe! It's so simple, but the potatoes always turn out perfectly. I've made it several times now, and it's always a hit with my family and friends.


Lesego Makhurane
l.makhurane82@hotmail.com

These scalloped potatoes were easy to make and turned out great! I used a combination of white and sweet potatoes, and they were both delicious. I will definitely be making this recipe again.


Dffg Aalfu
dffgaalfu@yahoo.com

I was a bit skeptical about this recipe because I'm not a big fan of scalloped potatoes. But I was pleasantly surprised! These potatoes were creamy and cheesy, and the crispy topping was the perfect touch.


Abulrahman Khaled
khaled6@hotmail.com

These scalloped potatoes were delicious! I followed the recipe exactly and they turned out perfectly. I would definitely recommend this recipe to anyone looking for a tasty and easy side dish.


rayhan hamid
hamid14@gmail.com

I made these potatoes for a potluck and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making them again.


Nathan Gilbert
nathan-g18@hotmail.fr

These scalloped potatoes were a hit with my family! They were cheesy, creamy, and perfectly tender. I loved that the recipe was so easy to follow, and I didn't have to spend hours in the kitchen.


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