You'd never know that these mashed potatoes are on the lighter side. Garlic and chives season them nicely while sour cream and cream cheese add richness. They're special enough for company. -Test Kitchen
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Place potatoes in a saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain. , In a large bowl, mash the potatoes. Add the cream cheese, sour cream, milk, salt, garlic powder and pepper; beat until smooth. Stir in chives. Sprinkle with paprika.
Nutrition Facts : Calories 140 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 322mg sodium, Carbohydrate 26g carbohydrate (0 sugars, Fiber 2g fiber), Protein 6g protein. Diabetic Exchanges
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Md Tareq Ahmed
t-md23@yahoo.comThese mashed potatoes are the perfect comfort food. They're warm, creamy, and delicious.
SWASTIK BISTA
bs@gmail.comI'm not much of a cook, but even I could make these mashed potatoes. They're so simple to make.
Adesina Ademola
adesina_a27@yahoo.comI give this recipe a 10 out of 10. It's the best mashed potato recipe I've ever tried.
Md Salauddin BP
m_b46@yahoo.comThese mashed potatoes are the bomb!
Dalef Khan
khand@aol.comI'm always looking for new mashed potato recipes and this one is definitely a keeper. Thanks for sharing!
Cheyenne Peake
c_peake82@hotmail.comThese mashed potatoes are so easy to make. I can have them on the table in less than 30 minutes.
Omri Moore
omrimoore@aol.comI made these mashed potatoes for Thanksgiving and they were a huge success. My family loved them.
Saidah Nawabi
n.s@hotmail.frI added some roasted garlic to these mashed potatoes and they were out of this world!
Fatematuz zohora
zohora_f31@gmail.comThese mashed potatoes are so light and fluffy. They just melt in your mouth.
Griffin Crandall
g_crandall@gmail.comI've tried many mashed potato recipes, but this one is by far the best. The potatoes are perfectly cooked and the flavor is amazing.
Clinton Perdue jr.
j-c@yahoo.comI love that this recipe uses Greek yogurt instead of butter or cream. It makes them so much healthier without sacrificing any flavor.
Verma Richard
verma_r9@yahoo.comThese mashed potatoes are the perfect side dish for any meal. They're easy to make and always a crowd-pleaser.
Lisa Rosa
r.l@yahoo.comI'm not a fan of mashed potatoes, but I tried this recipe and was pleasantly surprised. They were so good, I ate two helpings!
Kehinde Olubukolaseun
olubukolaseun-k@gmail.comI made these mashed potatoes for a potluck and they were a huge hit! Everyone loved them.
Zack Barndt
b_zack@hotmail.co.ukThese mashed potatoes are the creamiest and most delicious I've ever had! I will definitely be making them again and again.