LIGHT GRILLED CHEESE SANDWICHES
Use rye or pumpernickel bread and Swiss cheese for variety. Note correct method of preparing the bread in step 1.
Provided by ChefWhiz
Categories Lunch/Snacks
Time 11m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 3
Steps:
- Arrange bread slices on flat surface.
- Spray 1 side of each slice with the butter cooking spray or spread with 1 teaspoons of the light butter or reduced-fat margarine.
- Preheat large nonstick skillet or griddle over medium-low heat and place sandwiches in it.
- Cook for about 3 minutes on each side, or until the bread is toasted and cheese is melted.
- Cut each sandwich in half, and serve hot.
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Tasia McDaniel
[email protected]I'm so glad I found this recipe. I've been looking for a grilled cheese sandwich recipe that is both light and flavorful. This one is perfect!
myla Debra
[email protected]These grilled cheese sandwiches are the perfect comfort food. They're cheesy, gooey, and so satisfying. I always feel better after eating one.
Nillo Khan
[email protected]I love that this recipe is so versatile. I've used different types of bread and cheese, and I've even added different toppings, like sliced tomatoes or bacon. They're always delicious.
achombo films
[email protected]This recipe is a keeper! I've made these grilled cheese sandwiches several times now and they are always a hit. They're perfect for a quick and easy lunch or dinner.
Sojol Ad
[email protected]I followed the recipe exactly and my grilled cheese sandwiches turned out great! The bread was perfectly toasted and the cheese was melted and gooey. I added a little bit of salt and pepper to taste, and they were perfect.
Cletus Chukwunweike
[email protected]These grilled cheese sandwiches were a hit with my family! They were so easy to make and tasted delicious. I used whole wheat bread and low-fat cheese, and they were still plenty cheesy and flavorful. I will definitely be making these again.
Juboraj Ratul
[email protected]I followed the recipe exactly and my grilled cheese sandwiches turned out great! The bread was perfectly toasted and the cheese was melted and gooey. I added a little bit of salt and pepper to taste, and they were perfect.
Mr Hasib Kazi
[email protected]These grilled cheese sandwiches were a bit of a disappointment. The bread was too dry and the cheese was not melted evenly. I think I would have preferred to use a different type of bread and cheese.
Javed Francis
[email protected]I was pleasantly surprised by how much I enjoyed these grilled cheese sandwiches. I'm not usually a fan of grilled cheese, but these were light and flavorful. I used sourdough bread and sharp cheddar cheese, and they were perfect. I will definitely b
NoahNo Face
[email protected]These grilled cheese sandwiches are the best! I love that they are light and not greasy. The bread is perfectly toasted and the cheese is melted and gooey. I always add a little bit of Dijon mustard to mine for a little extra flavor.
Kennedie Coon
[email protected]I've made these sandwiches several times now and they are always a crowd-pleaser. They're perfect for a quick and easy lunch or dinner. I usually add a slice of tomato or avocado to mine for some extra flavor and nutrition.
Fored Ahmed
[email protected]These grilled cheese sandwiches were so easy to make and they tasted delicious! I used whole wheat bread and low-fat cheese, and they were still plenty cheesy and flavorful. I will definitely be making these again.
Moeen Khan khosa
[email protected]I followed the recipe exactly and my grilled cheese sandwiches turned out great! The bread was perfectly toasted and the cheese was melted and gooey. I added a little bit of salt and pepper to taste, and they were perfect.
Aminah Davidsjames
[email protected]These grilled cheese sandwiches were a bit of a disappointment. The bread was too dry and the cheese was not melted evenly. I think I would have preferred to use a different type of bread and cheese.
Marky Healy
[email protected]I was pleasantly surprised by how much I enjoyed these grilled cheese sandwiches. I'm not usually a fan of grilled cheese, but these were light and flavorful. I used sourdough bread and sharp cheddar cheese, and they were perfect. I will definitely b
Ps5
[email protected]These grilled cheese sandwiches are the best! I love that they are light and not greasy. The bread is perfectly toasted and the cheese is melted and gooey. I always add a little bit of Dijon mustard to mine for a little extra flavor.
Amjad Mangnejo
[email protected]I've made these sandwiches several times now and they are always a crowd-pleaser. They're perfect for a quick and easy lunch or dinner. I usually add a slice of tomato or avocado to mine for some extra flavor and nutrition.
Esslyn Jordaan
[email protected]These grilled cheese sandwiches were a hit with my family! They were so easy to make and tasted delicious. I used whole wheat bread and low-fat cheese, and they were still plenty cheesy and flavorful. I will definitely be making these again.