LIGHT CREAM CHEESE ICING
From "Everyday Foods" No. 19 (Jan. 2005). I seem to be the last person in the universe to have found a good reduced-fat cream cheese frosting; better late than never, I suppose!
Provided by KLHquilts
Categories Dessert
Time 10m
Yield 12 serving(s)
Number Of Ingredients 2
Steps:
- Beat ingredients together with an electric mixer.
- Use immediately, or refrigerate in an airtight container for up to one week; stir before using.
- Feel free to flavor with a half teaspoon of your favorite extract, or with a spice like cinnamon, or even a little cocoa powder.
Nutrition Facts : Calories 57.3, Fat 1.7, SaturatedFat 1.1, Cholesterol 5.4, Sodium 28.4, Carbohydrate 10.2, Sugar 9.8, Protein 0.7
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Jayda Alderman
[email protected]I'm not a huge fan of cream cheese icing, but this recipe is actually pretty good. It's not too heavy or sweet.
Deborah Chinecherem
[email protected]This is the best cream cheese icing recipe I've ever tried. It's so light and fluffy, and it has the perfect amount of sweetness.
Monkey Michaelis
[email protected]This icing is a bit too sweet for my taste, but I can see how others might enjoy it.
Shakir Ali
[email protected]This icing is the perfect finishing touch for my chocolate cupcakes.
SLFTJOKER Gaming
[email protected]I love how easy this icing is to make. I can whip it up in just a few minutes.
Dalan42 Gamer
[email protected]This icing is a bit runny, but it still tastes good.
Andrew Craig
[email protected]I made this icing for my daughter's birthday cake, and it was a huge hit! Everyone loved it.
GAMING SUMON
[email protected]This is the perfect icing for my carrot cake. It's light and fluffy, and it doesn't overpower the cake's flavor.
Arun Sunuwar
[email protected]I'm not a huge fan of cream cheese icing, but this recipe is actually really good. It's not too sweet or heavy, and it has a nice tang to it.
Aminata Gibrill
[email protected]This icing is so light and fluffy, it's like eating a cloud.
Latif Mugheri
[email protected]I've made this icing several times now, and it always turns out perfect. It's so easy to make and it tastes delicious. I highly recommend it!
Chris Ashdown
[email protected]This icing is a bit too sweet for my taste, but it's still very good.
anthony SHELLEY
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The icing is amazing! It's so smooth and creamy, and it pairs perfectly with my favorite chocolate cake.
JAHNNIX
[email protected]This is the best cream cheese icing I've ever had. It's so light and fluffy, and it has the perfect amount of sweetness.
Pubudu Dananjaya
[email protected]I love this recipe because it's so versatile. I've used it to make vanilla, chocolate, and even strawberry cream cheese icing. It's always a crowd-pleaser.
Jk Crum Entertainment
[email protected]This icing is delicious and easy to make! I will definitely be using it again.
Ajith Priya
[email protected]This light cream cheese icing is a lifesaver! It's so easy to make and it tastes amazing. I've used it on cakes, cupcakes, and even cookies, and it's always a hit.