LIGHT CREAM-CHEESE ICING
This creamy frosting is made with just two ingredients and can be whipped up in minutes. Spread it on our Frosted Chocolate-Buttermilk Cupcakes or between cookies.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 2
Steps:
- With an electric mixer, beat cream cheese and confectioners' sugar until light and fluffy. (To make without a mixer, sift sugar before stirring into cream cheese.)
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Angela Jensen
[email protected]This is the best cream cheese icing I've ever had! It's so smooth and creamy, and it has the perfect amount of sweetness. I will definitely be using this recipe again and again.
SALADDIN AHMED AMIN
[email protected]I made this icing for my daughter's birthday cake, and it was a huge hit! It was so easy to make, and it tasted delicious. I'll definitely be making it again.
Coreena Purcer
[email protected]This icing is amazing! It's so light and fluffy, and it pairs perfectly with my chocolate cupcakes. I will definitely be making this again.
David Valentine
[email protected]5 stars!
Godswill Gozie
[email protected]Yum!
Tyler Conrad
[email protected]I've tried a lot of cream cheese icing recipes, but this one is definitely my favorite. It's so light and fluffy, and it has the perfect amount of sweetness. I love using it on my carrot cake.
LORD Ranaenu
[email protected]This was my first time making cream cheese icing, and it turned out great! I followed the recipe exactly, and it was super easy to make. The icing was smooth and creamy, and it held up well on my cupcakes.
uchechi akpala
[email protected]This icing is perfect for those who don't like overly sweet frostings. It's subtle and creamy, and it really lets the flavor of the cake shine through. I highly recommend it!
Dolapo “Sandwich” Sobayo
[email protected]I'm not usually a fan of cream cheese icing, but this recipe changed my mind. It's so light and fluffy, and it doesn't have that heavy,腻腻的感觉. I'll definitely be making this again soon.
Muhib Watan
[email protected]This light cream cheese icing is a game-changer! It's so smooth and creamy, and it pairs perfectly with all kinds of cakes and cupcakes. I've used it on chocolate, vanilla, and even carrot cake, and it's always a hit. Thanks for sharing this amazing