LIGHT CORNBREAD
This is a very dense, moist and sweet bread, very beloved in the south. This recipe comes from Daisy King, owner of the now-closed Miss Daisy's Tearoom in Franklin, TN.
Provided by AngelaTN
Categories Quick Breads
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- Mix dry ingredients.
- Add shortening and buttermilk and mix until blended. (It will be a very wet batter.).
- Bake in greased loaf pan at 350 degrees for 1 hour or until baked through.
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Abdul Qedeer
[email protected]This cornbread is a must-try! It's delicious and easy to make.
Andy
[email protected]I'm not a big baker, but this cornbread recipe was so easy to follow. It turned out great!
Arulogun Uthman
[email protected]This cornbread is the best I've ever had! It's so moist and flavorful.
Tahzeeb Ali
[email protected]I love that this cornbread is made with whole wheat flour. It gives it a healthier twist.
lachhman Parmar
[email protected]This cornbread is a staple in my house. I make it all the time.
Melody Kikelomo
[email protected]I've never been a big fan of cornbread, but this recipe changed my mind. It's light, fluffy, and has a great flavor.
Gael Escorcia
[email protected]This cornbread is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Alishba Zawar
[email protected]I made this cornbread for a potluck and it was a huge success! Everyone raved about how good it was.
jackson mundy miller woods bush
[email protected]This cornbread is delicious! I especially love the crunchy edges.
Ramkirpal Yadav
[email protected]I've made this cornbread several times and it always turns out perfect. It's a great recipe to have in your back pocket.
Henrique Paiva
[email protected]This cornbread is a hit with my family! Everyone loves the sweet and moist texture.
Rashid khan smi
[email protected]I love how easy this cornbread is to make! I always have the ingredients on hand, so it's a great last-minute addition to any meal.
Stupid Rat
[email protected]This cornbread is light, fluffy, and has a slightly sweet flavor. It's the perfect side dish for a summer picnic or potluck.