LIGHT CHOCOLATE CAKE
Light in both color and texture, this cake uses a surprise ingredient and goes well with ice cream. It's somewhat reminiscent of gingerbread.
Provided by T.O.M.
Categories Dessert
Time 40m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Place the frosting (Yes, the frosting!) and eggs in mixer bowl. Mix at medium until combined.
- Gradually add cocoa, flour, baking powder, and salt while continuing to mix. Scrape bowl as needed.
- Add vanilla, scrape sides of bowl, and mix once more.
- Coat a 6" x 10" (or 8" square) baking dish with floured baking spray.
- Batter will be stiff. Pour and scrape it into the baking dish. Spread with a spatula.
- Bake at 350 for 30 minutes.
- Cool 20 to 30 minutes and serve warm with vanilla ice cream.
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Keneiloe Lumatha
[email protected]This cake is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Prexcious Khilji
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's the perfect cake for a special occasion.
Paing Paing
[email protected]I'm not a big cake person, but this one is an exception. It's so light and fluffy, I can't resist a slice.
June
[email protected]This cake is so versatile. I've made it with different types of chocolate, added nuts or fruit, and even made it gluten-free. It always turns out great.
Ak Kumar
[email protected]I love this recipe! The cake is always moist and delicious. I've even started experimenting with different frosting flavors.
Olwethu Khaye
[email protected]This cake was a disappointment. It was dry and the chocolate flavor was barely there.
Tania De Almeida
[email protected]I've tried a lot of chocolate cake recipes, but this one is definitely my favorite. It's the perfect balance of moist and fluffy.
Abdul Hamid Isa babale
[email protected]I made this cake for my anniversary and it was the perfect dessert. It was light and fluffy, and the chocolate flavor was divine.
prajita paheli
[email protected]I'm not much of a baker, but this recipe was simple enough for me to follow. The cake turned out great!
Jahurat Ara Soma
[email protected]This is my go-to chocolate cake recipe. It's always a crowd-pleaser and it's so easy to make.
Korishaba Tracy
[email protected]This cake was a bit dry for my taste. I think I might have overbaked it.
Sorrow Age
[email protected]I made this cake for my friend's birthday and it was a huge success! Everyone raved about how delicious it was.
Yahaira Perez
[email protected]I'm not a huge chocolate fan, but this cake was surprisingly good. The light texture and delicate flavor won me over.
Rafnaj Theekuni
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. I'll probably cut back on the sugar next time.
Saad Hussain
[email protected]I've been looking for a chocolate cake recipe that's not too dense and this one fits the bill perfectly. It's perfect for a summer party.
Dustin Palmer
[email protected]I was skeptical about the 'light' in the title, but this cake was anything but! It was rich and decadent, yet still somehow light and airy.
Callme Datruth
[email protected]This cake is so easy to make, I've already made it twice this month! It's the perfect treat for a special occasion or just a regular weeknight.
Iresha Weerasuriya
[email protected]I tried this recipe with my kids and it was a hit! They loved decorating the cake with sprinkles and candies.
Allegra Dyal
[email protected]This light chocolate cake was an absolute delight! The texture was incredibly moist and the chocolate flavor was perfectly balanced, not too sweet and not too bitter.