LIGHT CHEESY BURGERS - GEORGE FOREMAN GRILL

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Light Cheesy Burgers - George Foreman Grill image

I decided to experiment one day when cooking some burgers up for lunch - and was VERY pleased with the result! Now, when I make these, I don't measure out the spices - I just put dashes of what I know we like. Therefore, these measurements are estimates - adjust according to your taste buds. Also, you may adjust the size of your patties - which may change serving size a bit. This recipe is flexible! :) Hope you like it too!

Provided by megs_

Categories     Meat

Time 12m

Yield 5 serving(s)

Number Of Ingredients 10

1 lb ground turkey or 1 lb extra lean ground beef
3 teaspoons extra virgin olive oil
1 teaspoon liquid smoke
3 teaspoons Worcestershire sauce
1 teaspoon thyme
1 teaspoon garlic powder
1 teaspoon onion powder
5 dashes TABASCO® brand Chipotle Pepper Sauce
2 1/2 ounces Laughing Cow light swiss cheese (2 1/2 wedges)
8 slices whole grain bread (45 calories or less)

Steps:

  • Mix meat using a fork with all of the ingredients except the cheese and bread.
  • (I wear plastic food safety gloves) Form into 10 patties (pat to make thin).
  • Put 5 of the patties onto a heated (on max) george foreman grill.
  • Put 1/2 a cheese wedge on top of each patty, and top with additional patties. Close grill lid and let cook for 6 minutes (flipping if you like halfway through.).
  • Put onto bread spread with your favorite condiments. Add veggies if you prefer and enjoy!

Bunny Mudassir
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I'm not sure why, but my burgers always stick to the grill. I've tried greasing the grill, but it doesn't seem to help.


Bolan Bugti
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:star::star::star::star::star: These burgers were amazing! I'll definitely be making them again.


Khaled Hasan
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I've never made burgers on my George Foreman grill before, but this recipe made it so easy. The burgers were perfect!


Hh Hj
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These burgers are a great way to use up leftover ground beef. They're also a great way to get your kids to eat their vegetables.


barcelona live
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I'm not a fan of cheese, but these burgers were still really good. The patties were juicy and flavorful.


Katherine Hicks
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:star::star::star: The burgers were delicious, but the buns were a little dry.


Cracker Bonbon
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These burgers are so easy to make and they're always a crowd-pleaser. I love that I can make them on my George Foreman grill.


Spunky Skunky
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I'm not sure what I did wrong, but my burgers turned out really tough. Maybe I overcooked them?


Grace Brisk
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These burgers are a great way to get your kids to eat their vegetables. They're packed with flavor and the kids love them.


Abbas king Khan
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I was really looking forward to trying these burgers, but I was disappointed. They were dry and bland.


Unghetto Dony
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:star::star::star::star: Perfect recipe! The burgers were juicy and flavorful, and the cheese was melted to perfection.


hussnain moavia
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I've made these burgers several times now and they're always a hit. They're so easy to make and they taste great.


Joey Hodges
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These burgers were a little dry for my taste, but the flavor was still good.


Paige
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I'm not a big fan of burgers, but these were really good. The cheese was melted perfectly and the patties were juicy.


Togipau Tovia
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These burgers were a hit with my family! They were so easy to make and tasted delicious.