Make and share this Light Beef Stroganoff recipe from Food.com.
Provided by TishT
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Slice steak into small strips.
- Set aside.
- Sauté garlic and onion in butter until tender.
- Add steak, and, stirring constantly, cook until steak is lightly browned.
- Add mushrooms and finish browning steak.
- Add wine; cover and cook 10 minutes on low.
- Dissolve cornstarch in cooled beef broth; stir into beef mixture.
- Cook, stirring constantly, until smooth and thickened.
- Remove from heat; stir in dill and sour cream.
- Serve over cooked hot noodles.
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Ssendawula Jonah
s@hotmail.comI'm not a huge fan of beef stroganoff, but this recipe changed my mind. It's so delicious and creamy. I'll definitely be making it again.
Sikander Hayat
s_hayat@hotmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
mason allen
allenmason30@gmail.comI love this recipe. It's so versatile. I've made it with different types of beef and mushrooms, and it's always delicious.
Khathutshelo Tshidino
k@gmail.comThis recipe is a keeper! It's so flavorful and easy to make. I'll definitely be making it again.
Desmond Kondombolo
k-desmond@yahoo.comI've made this recipe several times now and it's always a hit. It's a great way to use up leftover beef.
Ayzal Nawab
ayzal_nawab@yahoo.comThis is my new go-to recipe for beef stroganoff. It's so easy to make and it always turns out perfect.
Ab Raahim
raahim_a@gmail.comI made this recipe for my family last night and they all loved it. Even my picky eater son ate two servings!
Kyle Austin
a.kyle@hotmail.comThis dish is delicious! I love the creamy sauce and the tender beef. It's perfect for a special occasion.
Abdullahi S Bara'u
a.barau@yahoo.comI'm a huge fan of beef stroganoff, but I'm always looking for ways to lighten it up. This recipe is perfect. It has all the flavor of traditional stroganoff, but without all the guilt.
Keanu Jacobs
k_j1@aol.comThis recipe is a winner! It's easy to make and the results are amazing. My family loved it.
Savidya Hettiarachchi
h.s86@hotmail.frI was skeptical about using Greek yogurt in stroganoff, but I was pleasantly surprised. It added a nice tanginess that balanced out the richness of the beef and mushrooms.
Millie Thecat
m@hotmail.co.ukThis lightened-up version of beef stroganoff is a lifesaver! I'm always looking for ways to make my favorite comfort foods healthier, and this recipe fits the bill perfectly. The Greek yogurt and low-fat sour cream make it creamy and delicious withou