LIGHT AND LUSCIOUS LEMON PINEAPPLE PIE
Categories Dairy Fruit Dessert Freeze/Chill Quick & Easy
Yield Makes 6 servings.
Number Of Ingredients 10
Steps:
- In a large bowl beat together first five ingredients on low speed until mixture thickens. Fold in whipped topping. Spoon into cooled crust. Garnish with mint leaves in center. Place lemon slice on mint leaves. Cover and chill for 1 hour before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Zorifyer
[email protected]This pie is amazing! The filling iscreamy and smooth, the crust is flaky and buttery, and the lemon and pineapple flavors are perfectly balanced. I will definitely be making this pie again and again.
Kristina Hernandez
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and smooth. The lemon and pineapple flavors were perfectly balanced. I will definitely be making this pie again.
Zihadul Islam
[email protected]This pie was easy to make and turned out great! The filling was creamy and smooth, and the crust was flaky. I used fresh pineapple, which gave the pie a really nice flavor. I'll definitely be making this again.
Toni Man
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The crust was flaky and the filling was creamy and delicious. The lemon and pineapple flavors were perfectly balanced. I will definitely be making this pie again.
Arsalan Main
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and smooth. The lemon and pineapple flavors were perfectly balanced. I will definitely be making this pie again.
Lorelei Campbell
[email protected]I've made this pie several times now and it's always a hit! The filling is creamy and smooth, and the crust is flaky and delicious. I love the combination of lemon and pineapple. It's the perfect pie for any occasion.
Tarly Onopwy
[email protected]This pie was a little too tart for my taste, but my husband loved it. He said the crust was flaky and the filling was creamy and smooth. I think next time I'll use less lemon juice.
Gangajamuna Sandesh
[email protected]I made this pie for my family and they loved it! The crust was perfectly flaky and the filling was creamy and delicious. The lemon and pineapple flavors were perfectly balanced. I will definitely be making this pie again.
Shibam Yadav
[email protected]This pie was easy to make and turned out great! The filling was creamy and smooth, and the crust was flaky. I used fresh pineapple, which gave the pie a really nice flavor. I'll definitely be making this again.
Wazeer Mallah
[email protected]I'm not usually a fan of lemon desserts, but this pie was surprisingly good. The pineapple helped to balance out the tartness of the lemon, and the crust was perfectly crispy. I'd definitely recommend this recipe to anyone who loves pineapple or lemo
Muhammad hussain Rahi
[email protected]This lemon pineapple pie was a hit at my last dinner party! The combination of tangy lemon and sweet pineapple was perfect, and the crust was flaky and delicious. I'll definitely be making this again.