Feel free to add some dried fruit, baking chips, or chopped nuts. Almond and coconut milks also make nice vegan smoothers for scones.
Provided by the80srule
Categories Scones
Time 25m
Yield 8-12 scones, 8-12 serving(s)
Number Of Ingredients 7
Steps:
- Sift all the dry ingredients together in a bowl, and the wet ingredients in another.
- Combine the wet ingredients into the dry ingredients, mix well but do not overmix-- it's okay if it's a little dry, but add some more soymilk if mix is still left.
- Roll out pieces of the dough onto a cookie sheet covered in parchment paper, you'll get about 8-12 scones.
- Bake at 400F for about 15 minutes or until the tops are firm.
Nutrition Facts : Calories 327.4, Fat 10.4, SaturatedFat 1.4, Sodium 443.9, Carbohydrate 51.4, Fiber 1.9, Sugar 12.8, Protein 6.9
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S1eepyGlitch
[email protected]These scones are the perfect addition to any brunch or tea party.
Mustapha Saeed Usman
[email protected]Easy to make and incredibly tasty.
phemelo nani
[email protected]The perfect balance of sweet and tangy.
Klevisa Gjoka
[email protected]These scones are a must-try for any vegan or lemon lover.
Abubakar Bashar
[email protected]I'll definitely be making these scones again.
Gokulnath Gokulnath
[email protected]Delicious!
Zulfiqar Jutt
[email protected]These scones are a great way to start the day. They're light, fluffy, and have a lovely citrus flavor.
Arko Agyemang Evans
[email protected]I'm not vegan, but I love these scones! They're so light and fluffy, and the lemon flavor is divine.
Lucky Paulgoodluck
[email protected]I was craving something sweet and tangy, and these scones definitely hit the spot. They're the perfect balance of sweet and sour.
Thandokazi King
[email protected]These scones are so easy to make, and they taste amazing! I love that I can whip up a batch in no time.
Student
[email protected]These scones were a hit at my brunch party! Everyone loved the light and fluffy texture, and the lemon flavor was just right. I'll definitely be making these again.
Rayhan Hero
[email protected]I've tried many vegan scone recipes, but this one is by far the best. The scones are so moist and flavorful, and the lemon glaze is the perfect finishing touch.
JAYBIE MANACMUL
[email protected]These vegan lemon scones are a delightful treat! They're light, fluffy, and have a perfectly tangy lemon flavor. I love that they're made with simple ingredients and are relatively easy to make.