LIGHT AND FLUFFY COCONUT MACAROONS
A great recipe that makes light and fluffy coconut macaroons.
Provided by MMS
Categories Desserts Cookies Macaroon Recipes
Time 35m
Yield 18
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Grease two baking sheets.
- Whisk egg whites in a bowl until frothy; stir in almond extract.
- Combine coconut, sugar, flour, and salt in a large bowl.
- Lightly stir egg white mixture into coconut mixture to form a batter.
- Scoop batter by the tablespoon and drop onto prepared baking sheet.
- Bake cookies in the preheated oven until edges start to brown, about 20 minutes.
- Transfer cookies to wire racks to cool.
Nutrition Facts : Calories 70.8 calories, Carbohydrate 10.4 g, Fat 3.1 g, Fiber 1.1 g, Protein 0.9 g, SaturatedFat 2.9 g, Sodium 53.4 mg, Sugar 7.7 g
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Gopal Bromon
[email protected]These macaroons are amazing! I love the delicate coconut flavor and the light and fluffy texture. I will definitely be making these again and again.
shristi shrestha dance
[email protected]I'm so glad I found this recipe. These macaroons are so easy to make and they're so delicious. I've already made them several times and I'm sure I'll be making them for years to come.
Michael Bortner
[email protected]These macaroons are the perfect treat for any occasion. They're elegant enough for a party but they're also simple enough for a casual snack.
Sohan Ahmad
[email protected]I'm not a huge fan of coconut but I really enjoyed these macaroons. They're not too sweet and the coconut flavor is very subtle.
Glenn Grey
[email protected]These macaroons are a bit pricey to make but they're definitely worth the splurge. They're so delicious and they're sure to impress your guests.
Irfan Ali780
[email protected]I made these macaroons for a party and they were a huge hit! Everyone loved them and they were gone in no time.
Kasumba Mansur
[email protected]These macaroons are the perfect way to use up leftover egg whites. They're so light and fluffy, and they're a great way to satisfy your sweet tooth.
MalikFaizan Malik
[email protected]I've never made macaroons before but these were surprisingly easy to make. They turned out perfectly and they were so delicious!
Robert Hicks
[email protected]These macaroons are a bit time-consuming to make but they're definitely worth the effort. They're so light and fluffy, and the coconut flavor is amazing.
Popoola Basirat
[email protected]I'm not a huge fan of coconut but I really enjoyed these macaroons. They're not too sweet and the coconut flavor is very subtle.
Ab Op
[email protected]These macaroons are the perfect treat for any occasion. They're elegant enough for a party but they're also simple enough for a casual snack.
Fouzia Akther
[email protected]I love the simplicity of this recipe. It's so easy to follow and the results are always delicious.
Suman Yadav
[email protected]These are the best coconut macaroons I've ever had! They're so moist and flavorful.
Alexis Akers
[email protected]I've made these macaroons several times now and they always turn out perfectly. They're so easy to make and they're always a hit with my friends and family.
Nosipho Mtolo
[email protected]These coconut macaroons are so light and fluffy, they practically melt in your mouth! I love the subtle sweetness and the delicate coconut flavor.