LIGHT AND FLUFFY BUTTERMILK BISCUITS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Light and Fluffy Buttermilk Biscuits image

Make and share this Light and Fluffy Buttermilk Biscuits recipe from Food.com.

Provided by YungB

Categories     Breads

Time 27m

Yield 4-6 serving(s)

Number Of Ingredients 8

2 cups all-purpose flour
1 tablespoon baking powder
2 teaspoons sugar
1/2 teaspoon cream of tartar
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter, chilled plus 1/2 stick, melted
3/4 cup buttermilk

Steps:

  • Preheat oven to 450 degrees.
  • Sift together flour, baking powder, sugar, cream of tartar, baking soda and salt into a bowl.
  • Cut in the 1 stick of chilled butter until mixture resembles coarse crumbs. Make a well in center of flour mixture; add buttermilk all at once and stir just until dough clings together.
  • Gently knead dough about 10-12 times on a floured surface.
  • Pat dough out to 1/2 inch think.
  • Cut dough with a 2 1/2 inch biscuit cutter or a glass.
  • Dredge buiscuits in the 1/2 stick melted butter.
  • Bake for 10-12 minutes, until golden.

Nutrition Facts : Calories 460.2, Fat 24, SaturatedFat 14.9, Cholesterol 62.8, Sodium 709.4, Carbohydrate 53.1, Fiber 1.7, Sugar 4.5, Protein 8.2

Sana Pco
p-s@hotmail.com

These biscuits sound amazing. I'm going to have to give them a try.


Stanley kuria
kurias@hotmail.com

I'm definitely going to make these biscuits for my next party.


Duane T Oliphant
d_o@gmail.com

I can't wait to try these biscuits. They look delicious!


Melvie Patrimonio
p_melvie@yahoo.com

These biscuits were so good, I ate the whole batch myself!


Lux Dangol
dangol.lux11@hotmail.com

I followed the recipe exactly, but my biscuits didn't turn out as light and fluffy as the ones in the pictures.


Gladys Maluleka
gm78@gmail.com

These biscuits were a little too dry for my taste.


Chris Lmausupa
l-c97@hotmail.com

I'm not a big fan of biscuits, but these were really good. They were light and fluffy, and the buttermilk flavor was subtle.


shamila Kausar
k-s33@hotmail.co.uk

These biscuits are so easy to make. I can have them on the table in under 30 minutes.


Shaviiza Tube
shaviiza_t@gmail.com

I love the buttermilk flavor in these biscuits. It makes them so unique and delicious.


Dipendra chaudhary
c72@gmail.com

These biscuits are the perfect addition to any breakfast or brunch.


yk Habibby
h_yk78@yahoo.com

I made these biscuits for my family and they were a huge success. My kids loved them!


olivia bliss
olivia_b33@hotmail.fr

These biscuits were a hit at my brunch party! Everyone loved them.


Jasmine Bauer
jasminebauer@gmail.com

I've tried a lot of biscuit recipes, but these are by far the best. They're so easy to make and they always turn out perfect.


Damba Lucky
l35@gmail.com

These biscuits were amazing! So light and fluffy, and the buttermilk flavor was perfect. I'll definitely be making these again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #breads     #rolls-biscuits     #dietary     #high-calcium     #high-in-something     #brunch