Provided by á-47111
Number Of Ingredients 10
Steps:
- Cut each chicken breast on a bias with a sharp chef's knife, making two slices out of each breast. Season chicken all over with 1/2 teaspoon salt. Spread flour on a rimmed plate, then dredge chicken in flour and tap off excess. Melt the butter and the oil in a large skillet over medium heat. When the butter is melted, add the chicken and cook until browned on one side, about 2 minutes. Flip the pieces, and brown the other side, about 2 minutes more. When the chicken is browned, pour the tomatoes, roasted peppers, oregano, and remaining 1 teaspoon salt into skillet. Bring to a simmer, and cook until the separate ingredients come together as a sauce, about 5 minutes. Sprinkle the dish with the provola and shredded basil. Cover the skillet, and simmer just until the cheese melts and the chicken is cooked through, about 2 minutes more.
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Fahad Ghafoor
[email protected]This recipe is a winner! The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
roham asadi
[email protected]This dish is a family favorite! The chicken is always tender and juicy, and the sauce is delicious. I highly recommend it.
Captain Bashi
[email protected]I love this recipe! The chicken is always cooked perfectly and the sauce is so flavorful. I always get compliments when I make this dish.
Wahid Aqill
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Deep Deep
[email protected]Amazing dish! The chicken was tender and juicy, and the sauce was flavorful. I highly recommend it!
Naeemali Naeemali
[email protected]I was a bit skeptical about this recipe, but I was pleasantly surprised. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
anas abdulla
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the sauce was rich and creamy. I will definitely be making this again and again.
Mohamed Gomaa
[email protected]I made this dish last night and it was a hit! The chicken was tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Keith Hayes
[email protected]This is a great recipe! The chicken was cooked perfectly and the sauce was delicious. I highly recommend it!
Zubai Ali
[email protected]My family loved this dish! The chicken was moist and flavorful, and the sauce was rich and creamy. I will definitely be making this again.