This is a mouthwatering candy recipe that is as close to the Callard and Bowser licorice flavored caramels as you can get. I got this recipe from my sister, and once you have a piece, you can't stop eating them!
Provided by Paula
Categories Desserts Candy Recipes
Time 3h
Yield 64
Number Of Ingredients 7
Steps:
- Line a 9x9 inch dish with buttered foil.
- In a large saucepan over medium heat, melt butter. Stir in sugar, milk, corn syrup and salt. Bring to a boil, stirring frequently. Continue to heat, without stirring, to 242 to 248 degrees F (116 to 120 degrees C), or until a small amount of syrup dropped into cold water forms a firm but pliable ball. Remove from heat and stir in anise and food coloring. Pour into prepared pan. Let cool completely, several hours.
- To cut, turn out of pan and peel away foil. Cut with a buttered knife. Wrap pieces in waxed paper or candy wrappers.
Nutrition Facts : Calories 83.9 calories, Carbohydrate 13.5 g, Cholesterol 9.7 mg, Fat 3.4 g, Protein 0.5 g, SaturatedFat 2.2 g, Sodium 35.9 mg, Sugar 11 g
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Okah Clinton
[email protected]I highly recommend these caramels! They're delicious, easy to make, and perfect for any occasion.
Humberto Rosales
[email protected]These caramels are the perfect treat for a special occasion. They're also a great gift idea.
Mobark Hossain
[email protected]I've made these caramels several times and they're always a hit! They're so easy to make and they're always delicious.
Paballo Botshe
[email protected]These caramels are the perfect balance of sweet and salty. I love the subtle licorice flavor.
Jhakas Kawar
[email protected]I was hesitant to try these caramels because I'm not a big fan of licorice, but I'm so glad I did! They're delicious!
Gabe Behr
[email protected]These caramels are dangerous! I can't stop eating them! They're so addictive.
Chanda Chanda
[email protected]I love the unique flavor of these caramels! They're the perfect treat for a special occasion.
Philip Asante
[email protected]These were so easy to make and they turned out perfect! I'm definitely going to be making these again.
Jesse Da Costa
[email protected]I've never been a huge fan of licorice, but these caramels are amazing! The flavor is not overpowering at all, and it pairs perfectly with the caramel.
Tafhim Farhan
[email protected]These caramels are absolutely delicious! I made them for a party and they were a huge hit. They're the perfect balance of sweet and salty, and the licorice flavor is subtle but really adds a unique touch.